Opening
Stay ahead with curated reporting on new restaurant, pub, bar, café, and catering openings across the UK. This highlights the latest venue launches, from independents to multi-site operators, and offers behind-the-scenes insights into concept development, site selection, kitchen design, menu strategy, and operational planning. Whether you’re tracking competitors, scouting for inspiration, or evaluating expansion trends, this coverage helps hospitality professionals understand where investment is going and how new openings are shaping the foodservice landscape. Essential reading for chefs, operators, landlords, and F&B executives watching the market evolve.
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Jan- 2019 -14 JanuaryPeople
Damian Wawrzyniak returns to London with Salt Flakes restaurant
Polish chef Damian Wawrzyniak is to return to London as chef at Twickenham’s Salt Flakes restaurant. The restaurant claims to offer “modern world cuisine with a French touch”, and will represent Wawrzyniak’s first foray into London since opening his first London based restaurant Jan in Clapham, which closed less than…
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11 JanuaryPeople
Wei Guirong to open new restaurant in London’s Bloomsbury
Wei Guirong, the founder of London’s Xi’an restaurant is set to open her first restaurant in the city’s Bloomsbury area. Guirong has not yet announced an opening date for the restaurant, which is expected to have a menu made up of local Chinese dishes and snacks. It is reported that…
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11 JanuaryBeverages
US coffee chain Roasting Plant to open first UK outlet
US coffee chain Roasting Plant is set to open its first UK outlet on 16 January, located between London Bridge and Borough market. The outlet will feature the chain’s ‘Javabot’ tubes for preparing coffee without a barista. The tubes fire coffee beans through plastic tubes to a roaster through to…
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10 JanuaryPubs and Bars
Tech entrepreneurs Michael and Xochi Birch reopen 17th Century pub
The Farmer’s Arms, a Grade II listed, thatched roof local pub dating back to the mid-17th Century, has undergone a major renovation as part of a wider rejuvenation of the village of Woolsery in north Devon. The former blacksmiths-turned-inn has been transformed into a pub and restaurant, with two bars,…
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9 JanuaryBusiness
Greggs reports a ‘strong finish’ to 2018
High street bakery Greggs said it had a “strong finish” to 2018 as it reported its total sales for the year were up by 7.2% for the 52 weeks ended 29 December 2018. This follows a year of “significant strategic progress” where the company saw 149 new shops opened in…
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9 JanuaryOpinion
Top 10 accessible restaurants in the UK
There are so many restaurants throughout the UK which are held in high regard, but are the facilities accessible? Award-winning stairlift manufacturer Acorn Stairlifts is on hand to list their top 10 most accessible restaurants in the UK. Check out the eateries that made the cut, which are listed in…
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8 JanuaryRestaurants
Whitbread to launch Bar + Block steakhouse in Wimbledon
Whitbread is set to launch its eighth Bar + Block Steakhouse following its roll-out in Nottingham, Aldgate and Leamington Spa in 2018. On 8 February, the new steak-focused all-day casual dining restaurant will open on The Broadway in Wimbledon, London. Bar + Block Wimbledon will be a 302-square metre, 156…
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7 JanuaryRestaurants
Chipotle to open seventh London restaurant
Chipotle is set to open its seventh London restaurant, and its second in the City of London, at 70-72 King William Street, near Monument, on Monday, 7 January 2019. Chipotle already operates restaurants at locations including Soho, Baker Street, Islington and London Wall. The Mexican chain was founded in 1993…
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4 JanuaryPeople
Gizzi Erskine’s F!LTH concept opens in Shoreditch
F!LTH, the vegetarian burger concept by celebrity chef Gizzi Erskine and co-founder Rose Ferguson, has opened at Shoreditch for a three-month pop up residency. The plant-based burger concept is located within Dirty Burger site on Bethnal Green Road and opens at 5pm today (Friday 4 January). Erskine confirmed the news…
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3 JanuaryPeople
Civan Er to open Yeni restaurant in London
Civan Er is to open his first London restaurant in Soho on 21 January, the chef has become well-known for his Yeni Lokanta restaurant in Istanbul. Er’s restaurant will replace wine bar, Vinoteca, which closed following issues with its alcohol licence. The new Beak Street restaurant was first rumoured to…
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