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HEADLINES

    Friday, 6 February 2026, 12:41

    Cameron Brewery lists four pubs for sale

    Cameron Brewery has placed four pubs on the market as part of a strategic overview of its property estate. The…
    Friday, 6 February 2026, 12:39

    Hospitality Beats Cancer initiative launches with £10m target

    Leaders from the global hospitality sector have launched Hospitality Beats Cancer, a new initiative to fund life-saving research in partnership…
    Friday, 6 February 2026, 12:22

    Tortilla founder returns to lead business as CEO steps down

    Tortilla Mexican Grill founder Brandon Stephens has been appointed group chief executive as Andy Naylor steps down from the role…
    Friday, 6 February 2026, 12:20

    Compass organic revenue rises by 7% in Q1

    Compass has reported a 7.3% increase in organic revenue in the first quarter ended 31 December 2025, according to a…
    Thursday, 5 February 2026, 13:44

    Wales unveils £8m hospitality rates relief

    The Welsh government has unveiled an £8m support package for approximately 4,400 hospitality businesses, but hotels are still “left hanging…

    FEATURES

      Advice
      Thursday, 5 February 2026, 17:51

      How to train chefs to think sustainably

      Sustainability is no longer a peripheral issue in gastronomy. It has become a prerequisite for credibility and responsibility. Amid growing…
      Features
      Monday, 2 February 2026, 17:59

      Pubs, politics and power: why hospitality support isn’t equal

      Pubs have once again found themselves at the centre of government hospitality policy. From targeted business rates discounts to a…
      Features
      Wednesday, 28 January 2026, 12:33

      Wingstop to open 4,500 sq ft restaurant at Cribbs

      Wingstop has signed a 15-year lease to open a new restaurant at Cribbs Venue later this year. The 4,500 sq…
      Features
      Tuesday, 27 January 2026, 15:45

      New Year, New Supplier?

      Whether it’s pricing, equipment performance or taking advantage of the quiet period to install new equipment, here’s how you could…
      Comment
      Thursday, 18 December 2025, 17:47

      Pret’s £500m loss and the challenger brands eating Britain’s lunch

      Pret A Manger’s recent announcement that it was scrapping its self-service coffee machines to focus on opening more traditional stores…
      Features
      Tuesday, 16 December 2025, 16:32

      How bakeries became the UK’s main coffee battleground

      For much of the past decade, the out-of-home coffee market has been defined by rapid expansion. Branded coffee chains colonised…
      Sponsored
      Tuesday, 9 December 2025, 10:27

      A new standard for smart hospitality: real-time menus powered by kitchen data

      Apicbase and Bmediagroup have entered into a strategic partnership to help foodservice operators, caterers and multi-site hospitality brands streamline operations,…
      Features
      Wednesday, 3 December 2025, 11:48

      Pizza Hut UK’s future and the state of the pizza market

      Pizza Hut is heading into one of the most turbulent periods in its UK history after its restaurant operator collapsed…
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