Monday, 24 March 2025, 13:53

    Rooftop bar Azotea opens in Leeds Hyatt hotel

    Leeds’ new Latin American rooftop bar and restaurant, Azotea, has officially opened on the 12th floor of the new Hyatt…
    Monday, 24 March 2025, 13:46

    Wendy’s plans to open 50th UK restaurant this year

    Wendy’s has revealed that the brand is on track to open its 50th UK restaurant in 2025, a year that…
    Monday, 24 March 2025, 12:49

    Shepherd Neame reopens The Westminster Arms after £1.2m refurb

    Shepherd Neame has officially reopened its landmark London pub, The Westminster Arms, following a 10-week £1.2m refurbishment programme.  Located in…
    Monday, 24 March 2025, 12:16

    Allister Richards appointed chair of The Springboard Charity

    The Springboard Charity has announced the appointment of Allister Richards, chief operating officer of CH&Co, as its new chair.  Richards…
    Friday, 21 March 2025, 13:47

    Burger King UK seeks £40m refinancing for expansion

    Burger King’s main UK operator Bridgestone is initiating talks with lenders for a significant refinancing, as the fast-food group plans…

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    FEATURES

      Features
      Monday, 17 March 2025, 17:17

      Private equity in hospitality: a lifeline or a looming takeover?

      French restaurant group Bistrot Pierre was the latest British chain to be acquired out of administration by a private equity…
      Features
      Tuesday, 11 March 2025, 16:07

      Deliverect launches Pulse Sentinel globally; prevents 4,000 monthly downtime incidents for Burger King UK

      Deliverect, the leading global food tech SaaS company, today launched Pulse Sentinel, a powerful feature designed to eliminate unnoticed downtime…
      Features
      Tuesday, 11 March 2025, 9:42

      How will the new allergen guidance affect businesses?

      Last week the Food Standards Agency (FSA) unveiled new best practice industry guidance on providing allergen information to consumers with…
      Features
      Wednesday, 5 March 2025, 16:59

      The AA Rosette Awards: a benchmark of culinary excellence

      For almost 70 years, the AA Rosette Awards have been a trusted mark of quality within the UK’s dining scene.…
      Features
      Tuesday, 4 March 2025, 17:05

      What’s behind increased hospitality churn?

      In recent years the prevailing narrative in the hospitality industry has been that venues are closing at an alarming rate.…
      Features
      Monday, 3 March 2025, 18:07

      Why are hospitality groups choosing to rebrand themselves?

      In April of this year, D&D London will officially rebrand to The Evolv Collection, signifying a shift in its corporate…
      Features
      Monday, 24 February 2025, 15:42

      Is clubbing dead for Gen-Z?

      Clubbing as we know it might be going the way of disco in the UK due to the majority of…
      Features
      Wednesday, 12 February 2025, 11:56

      Why are American brands taking over the UK QSR market?

      The British QSR market has seen an influx of American fast food brands coming into the UK and rapidly expanding.…
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