Monday, 12 May 2025, 12:41

    Beef and Bass restaurant to open in Chelsea

    New restaurant Beef and Bass will be opening its first 4,512 sq ft site in London’s 356-360 King’s Road, specialising…
    Monday, 12 May 2025, 12:20

    London Mayor unveils new £300,000 ‘Summer Streets’ fund

    The Mayor of London, Sadiq Khan, has announced a new £300,000 Summer Streets fund to boost al fresco dining and…
    Monday, 12 May 2025, 12:05

    Marston’s rolls out solar across 120 pubs

    Pub company Marston’s has partnered with Two Blues Solar, a renewable energy solutions provider, and installer Nuvolt to deploy solar…
    Monday, 12 May 2025, 11:10

    Punch Pubs revenues rise 1.9% to £168.3m in Q2

    Punch Pubs has reported that total revenues rose by 1.9% to £168.3m in the 28-week period to 23 February 2025. …
    Friday, 9 May 2025, 12:43

    GDK partners with True to roll out UK and international expansion

    German Doner Kebab (GDK) has been backed by investment and innovation firm True to continue its expansion in the UK…

    FEATURES

      Features
      Thursday, 8 May 2025, 16:28

      The future of food halls: why Kerb is appealing to indie street food traders

      The traders at Kerb made more than £32m last year. That’s 37% higher than 2023. In just two years, their…
      Features
      Monday, 28 April 2025, 16:12

      How Tasty repurposed Eat Out to Help Out five years on

      Back in the summer of 2020, Eat Out to Help Out gave Brits a reason to leave the house. Half-price…
      Features
      Wednesday, 16 April 2025, 10:22

      Is it time to rethink restrictions around outdoor dining spaces?

      During the pandemic when hospitality businesses were struggling as a result of social distancing restrictions, outdoor dining was a saviour…
      Product Releases
      Monday, 14 April 2025, 9:00

      WSCS Global launches exclusive paper cutlery

      WSCS Global is launching a new planet-conscious paper cutlery solution for consumers to eat food on the go. Unlike traditional…
      Features
      Wednesday, 9 April 2025, 16:24

      How pedestrianisation could be the saviour of Soho

      G-A-Y, a nightclub in Soho, London, is one of the most famous gay clubs in the UK situated in one…
      Features
      Wednesday, 9 April 2025, 16:17

      Thinking outside of the box: Why is Boxpark trying a new concept?

      Since its inception in 2011 Boxpark has had a simple business model, using shipping containers to build a market hall…
      Features
      Wednesday, 9 April 2025, 16:07

      How did Sandwich Sandwich go from being a local favourite to national fame

      Just six months after launching its first London store on Gresham Street, Sandwich Sandwich has opened a second site at…
      Sponsored
      Tuesday, 8 April 2025, 17:16

      How technology can revolutionise catering events

      Technology is changing the way we live our lives. It has changed how we communicate, learn new things, travel, enjoy…
      Back to top button