Birmingham

We report on the latest developments in Birmingham’s foodservice and hospitality sector, from major restaurant, bar, and café openings to chef movements, pub investments, catering contracts, and regional market trends. As one of the UK’s most active food cities, Birmingham is home to a diverse and competitive scene where innovation, expansion, and operational challenges intersect. Whether you’re an independent operator, part of a multi-site group, or a supplier monitoring local activity, we deliver the news and insight that matters to professionals working across the city’s dynamic hospitality landscape.