Sustainability
Our coverage of how restaurants, pubs, bars, cafés, and catering companies are responding to environmental expectations from customers, regulators, and stakeholders. Whether you’re building a greener supply chain, switching to low-impact ingredients, or tracking sector benchmarks, we deliver reporting that connects sustainability to the realities of foodservice operations. Expect case studies, policy updates, and commercial insight tailored to operators and F&B leaders.
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Jun- 2025 -20 JuneCatering Companies
Compass increases VCSE spending to £7.4m in 2024
Compass Group UK and Ireland spent £7.4m with voluntary, community and social enterprises (VCSEs) in 2024 – a 60% increase…
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19 JuneCatering Companies
Chartwells secures catering contracts with five Halliard Trust schools
Education catering provider Chartwells has secured contracts with five schools in the Halliard Trust, expanding its footprint in Cheshire. The…
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19 JuneFood and Drink
Thames City development to welcome two new F&B sites
Black Sheep Coffee and Mr Bull Noodle Bar are set to open new outlets at Thames City in Nine Elms,…
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16 JuneRestaurants
The Third Monkey in Farnham to open in July
The Third Monkey, an independently-owned gastropub and fine dining restaurant, is set to open its doors in Farnham in mid-July.…
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16 JuneRestaurants
Holborn Dining and Ollie Bass partner to unveil new seafood counter
Holborn Dining Room has launched a new seafood counter in collaboration with Ollie Bass, executive chef at sustainability-focused restaurant Faber,…
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13 JuneFood and Drink
NIFDA appoints new board member
The Northern Ireland Food and Drink Association (NIFDA) has appointed Bernie Orr, chief financial officer at SHS Group, to its…
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6 JuneFeatures
Predictions vs reality: testing OakNorth’s outlook on hospitality
The hospitality trade is a hard one. It runs hot in summer, cold in winter, and never moves in straight…
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4 JuneCatering Companies
Levy announces NEC Group partnership
Levy UK and Ireland has announced that it has agreed a new long-term food and beverage partnership with the NEC…
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May- 2025 -28 MayCatering Companies
Levy appoints Thomas Rhodes to new culinary sustainability role
Levy UK and Ireland, the sports and hospitality arm of Compass Group UK and Ireland, has announced the appointment of…
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27 MayRestaurants
Domino’s appoints new NED
Domino’s Pizza Group has announced the appointment of Robyn Perriss as an independent non-executive director following the departure of Elias…
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