Star Pubs & Bars launches free cookery school courses
Star Pubs and Bars is launching a series of free chef training courses at regional cookery schools around the country...
Education
The latest news and updates on hospitality education, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
Star Pubs and Bars to sponsor 100 apprentices
Star Pubs and Bars has announced plans to sponsor 100 apprentices, in preparation for the first Hospitality Apprenticeship Week. The...
24 new chefs graduate from fifth Elior Chef School
Some 24 new Elior colleagues have graduated as chefs from the fifth Elior Chef School programme, designed to tackle the...
Sodexo launches development programme with HIT Training
Sodexo’s corporate services business has joined forces with hospitality training provider HIT Training to launch a new development programme to...
Mahé Cookery School and Chef’s Table opens
Paul and Emma Ainsworth have announced the opening of their fourth Padstow venture, Mahé Cookery School and Chef’s Table with...
Sodexo joins Oasis Academies to offer Mozambique cyclone relief
Global catering company Sodexo, has raised £1,000 for the Mozambique cyclone relief, in collaboration with Oasis Academies. The caterer pledged...
Le Cordon Bleu to host first summer festival
On Saturday 29 June, culinary school Le Cordon Bleu London will be hosting its first ever summer festival to give...
Sommet Education invests in DUCASSE Education
Sommet Education, an education group specialising in hospitality management, has announced an agreement to become the majority shareholder of DUCASSE...
Le Cordon Bleu announces Julia Child Scholarship
Culinary and hospitality school Le Cordon Bleu London has announced the launch of its annual Julia Child Scholarship which aims...
Ei Group joins HIT Training to launch management programme
Ei Group has enhanced its internal Management Development Programme, which is designed to bolster the skillset of its senior managers....
LATEST HEADLINES
Licensed premises, pubs and restaurant numbers dip in 2019
The number of licensed premises has declined by 2% in the past year, according to CGA and AlixPartner’s latest...
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