Monday, 18 March 2024, 13:53

    Today’s news in brief – 18/03/24

    Nightcap revenues grew 42.1% to £33.4m in H1 ended 31 December 2023. The bar group has attributed its performance to…
    Monday, 18 March 2024, 13:45

    Drinks sales spring back to year-on-year growth

    Drinks sales in the UK jumped 5% in the week ended 9 March following tough trading conditions in January and…
    Monday, 18 March 2024, 12:51

    Nightcap revenues rise 42.1% to £33.4m in H1

    Nightcap has reported that revenues grew 42.1% to £33.4m in the interim 26-week period ended 31 December 2023.  The bar…
    Monday, 18 March 2024, 12:40

    Bistro restaurant Josephine opens in London

    Josephine, a new French bistro concept by Michelin-starred Claude Bosi and Lucy Bosi, has officially opened at 315 Fulham Road…
    Monday, 18 March 2024, 12:15

    Compass Group Foundation surpasses £1m in charitable funding

    Compass Group’s independent charitable foundation, the Compass Group Foundation has exceeded £1m in grant funding and charitable donations since its…

    FEATURES

      Advice
      Wednesday, 21 February 2024, 17:36

      How hospitality businesses can survive in 2024

      2024 has only just begun, and we’ve already witnessed a spate of small business closures across the hospitality sector. With…
      Features
      Tuesday, 30 January 2024, 17:16

      The forgotten effect of insolvencies on a premises licence

      Can you explain how an insolvency event can cause a premises licence to lapse, and at what point in the…
      Features
      Monday, 29 January 2024, 16:39

      Franchises in and mid-market out: The year ahead for the restaurant industry

      The last year has been a difficult one for the restaurant industry. While the pandemic was tough for a lot…
      Features
      Thursday, 18 January 2024, 17:14

      ‘It’s everyone’s responsibility’: are 50% plant-based menus the future for restaurants?

      This year is the 10th anniversary of Veganuary, I’m curious to know your opinion on it. How has the trend…
      Features
      Wednesday, 17 January 2024, 17:26

      In conversation with Eco Pizza founder Sami Wasif

      Can you tell us about your hospitality experience leading up to starting Eco Pizza in 1993? My love of food…
      Features
      Monday, 15 January 2024, 17:37

      Why are insolvencies more likely to affect the hospitality sector?

      According to PwC’s outlook for 2024, there will be a significant rise in corporate insolvencies in 2024, just shy of…
      Comment
      Wednesday, 20 December 2023, 17:56

      Five AI predictions for the industry in 2024

      This time last year, I said that the adoption of AI would accelerate massively in the hospitality sector. Look where…
      Comment
      Wednesday, 13 December 2023, 13:24

      How digitisation across the restaurant sector is set to evolve in 2024

      As we reflect on the last year, it’s fair to say that the restaurant industry has continued to go through…
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