Soho
We report on the dynamic foodservice scene in Soho — one of London’s most competitive and trend-defining hospitality districts. This features our coverage of new restaurant and bar launches, concept innovation, chef-led ventures, lease activity, and the operational realities of trading in this densely packed, high-footfall zone. Whether you’re running an independent venue, expanding a brand presence, or benchmarking against Soho’s influential operators, we provide commercial insight into the challenges and opportunities of hospitality in the heart of the capital.
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Oct- 2025 -23 OctoberRestaurants
SushiDog to open first site outside London at Birmingham’s Bullring
SushiDog will open its first restaurant outside London in January 2026, with a new site planned for the Bullring shopping centre in Birmingham.The grab-and-go sushi brand, known for its made-to-order rolls and bowls, will occupy an upper-level kiosk with seating for up to 25 customers. The venue will include a…
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14 OctoberRestaurants
London Brasseries acquired by Calveton UK and Breal Capital
Calveton UK and Breal Capital have officially acquired London Brasseries Ltd, a restaurant group that operates five dining venues located mainly in London’s West End, for an undisclosed amount. The purchase of London Brasseries follows Calveton UK and Breal Capital’s 2023 acquisition of the Evolv Collection, formerly D&D London, and…
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Sep- 2025 -11 SeptemberFood and Drink
Crafted unveils two F&B appointments ahead of Powdermills opening
Crafted has confirmed a duo of senior appointments to its food and beverage team ahead of the opening of Crafted at Powdermills. Neil Armstrong joins as executive chef, bringing over 30 years of experience, including senior roles at Edwardian Hotels in London and Nelson Hotels and Inns in Cheshire. Joining…
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Aug- 2025 -28 AugustRestaurants
DakaDaka Georgian restaurant to open on Heddon Street in November
Georgian restaurant and natural wine bar DakaDaka will open at 10 Heddon Street, Mayfair, in November as the debut London project of Berkeley Square Hospitality. The concept will offer a modern take on Georgian cooking, with dishes built around open-fire grilling, native Georgian ingredients and seasonal British produce. Drinks will…
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12 AugustRestaurants
L’Osteria acquires majority stake in Pizza Pilgrims
Italian restaurant brand L’Osteria has acquired a majority stake in UK-based pizza chain Pizza Pilgrims as part of a plan to expand its international portfolio, for an undisclosed sum. The Munich-headquartered group said that the deal, announced on 11 August, would help build an “Italian brand world” and support its…
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7 AugustRestaurants
Jordan Bailey set to launch new site in Soho
Two-Michelin-starred chef Jordan Bailey is set to launch a new site in Foubert’s Place, Soho, this September. Heard, an “elevated” burger restaurant from Bailey, whose fine dining career spans the three-Michelin-starred Maaemo in Oslo and his own two-star restaurant Aimsir in Ireland, is set to “transform the ultimate comfort food…
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Jul- 2025 -4 JulyRestaurants
Ping Pong ceases trading closing all remaining restaurants
Dim sum restaurant Ping Pong has ceased trading and closed its four remaining restaurants, 20 years after its initial launch. In a statement on its Instagram, the company stated: “It’s a wrap. After 20 unforgettable years, all Ping Pong locations are now permanently closed. “We’re incredibly proud of what we…
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Jun- 2025 -23 JuneTrade Associations
UKH warns against Westminster plan for late-night levy
Westminster City Council’s plans to consult on a late-night levy risk undermining its own ambitions to boost the night-time economy, UKHospitality has warned. The trade body, which represents hospitality operators, has formally responded to the council’s consultation. While welcoming several proposals, including expanding the night bus and tube network, increasing…
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17 JuneRestaurants
The Duck and Rice to open at Battesea Power Station in July
The Duck and Rice will open a new restaurant at Battersea Power Station on 7 July, its first expansion since launching in Soho a decade ago. The move marks a milestone for the Cantonese restaurant and pub hybrid, which opened on Berwick Street in 2015. The new 185-seat venue features…
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May- 2025 -19 MayRestaurants
Five new F&B concepts to open in Soho
Five new F&B concepts – Alta, Heard, Marjorie’s, Panadera and Breadstall Pizza – are set to open new sites in Soho, London. The five deals include a new flagship signing to Kingly Court, while a further two are on Foubert’s Place as well as two on Berwick Street, with each…
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