Brighton

Chopstix unveils first Brighton site

Chopstix has announced its fifth opening for the year with a debut site in Brighton, expanding its presence on the…

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The future of food halls: why Kerb is appealing to indie street food traders

The traders at Kerb made more than £32m last year. That’s 37% higher than 2023. In just two years, their…

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Today’s news in brief – 03/04/25

Yum Brands chief executive, David Gibbs, will retire from the role in 2026, having served since January 2020. During his…

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Rudy’s Pizza Napoletana to open in Brighton

Rudy’s Pizza Napoletana, the Manchester-born pizza group, is set to open a new pizzeria in Brighton this Spring.  The new…

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Today’s news in brief – 31/03/25

Kerb has seen its trader revenues rise by 37% to over £32m in 2024, up from £23.5m a year prior.…

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Market Halls acquires Shelter Hall in Brighton

Market Halls has announced its acquisition of Shelter Hall, Brighton’s seafront food hall, in a multi-million pound deal with Sessions…

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Today’s news in brief – 25/03/25

Red Engine has seen a 15% uplift in sales to £77.1m in FY24. During the year, the group’s sales combined…

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Roti King opens first restaurant in Brighton

Roti King has announced that it is set to open a new restaurant in Brighton in May, its first in…

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Today’s news in brief – 18/03/25

Emerald Hospitality will be expanding in partnership with Regis Group, a luxury real estate investor, to launch three dining concepts…

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Burger and Lobster to open new restaurant in Kensington

Burger and Lobster is set to open a new location in High Street Kensington London in early April.  Located next…

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