News
The News section on Catering Today delivers the latest updates and developments across the UK hospitality and catering industry. Covering restaurants, pubs, quick service brands, and catering groups, it reports on company announcements, market performance, government policy, and sector-wide trends. With a focus on commercial and operational impact, Catering Today’s news coverage keeps hospitality professionals informed of the events and decisions shaping business conditions and strategic opportunities across the sector.
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Jan- 2019 -14 January
Allergens found in JustEat listed takeaways
A new investigation has found that a number of restaurants listed on food delivery app JustEat, have been selling food that could cause allergic reactions. The research by the BBC’s Panorama programme, also found that over 100 restaurants listed on the app had a food hygiene rating of zero, despite…
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14 January
Carluccio’s strengthens senior team with new additions
Carluccio’s has announced two new appointments as it continues to strengthen its senior management team to support the brand’s ‘Fresca’ transformation programme. Bruce Craig has started in the newly created role of IT director, responsible for leveraging technology to enhance the customer experience and improve processes. Craig has a wealth…
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11 January
Wei Guirong to open new restaurant in London’s Bloomsbury
Wei Guirong, the founder of London’s Xi’an restaurant is set to open her first restaurant in the city’s Bloomsbury area. Guirong has not yet announced an opening date for the restaurant, which is expected to have a menu made up of local Chinese dishes and snacks. It is reported that…
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11 January
US coffee chain Roasting Plant to open first UK outlet
US coffee chain Roasting Plant is set to open its first UK outlet on 16 January, located between London Bridge and Borough market. The outlet will feature the chain’s ‘Javabot’ tubes for preparing coffee without a barista. The tubes fire coffee beans through plastic tubes to a roaster through to…
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11 January
ETM Group reports record Christmas trading
The 14-strong bar and restaurant group, ETM, has reported its “best ever Christmas” with overall revenue up 16% and like-for-like sales rising to 13.1% for the five weeks up to 31 December. One of the biggest growth areas for the company was in pre-booked event sales which saw an uplift…
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11 January
Pub operator Ei Group to sell 370 properties for £348m
Ei Group, the largest owner and operator of pubs in the UK, has announced it has agreed to sell 370 properties to Tavern Propco for the cash consideration of £348m. The group closed 2018 with 412 properties and the disposal of the sites will be comprised of public houses and…
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10 January
G&J Distillers unveils new miniature bottles production line
International spirits company, Quintessential Brands, has expanded its first-class operations at the multi-award-winning G&J Distillers in Warrington to include a new production line for 5cl miniature bottles. The first run of the new production line was officially started by the local MP for Warrington North, Helen Jones, who visited the…
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10 January
Pubs and restaurants provide boost as consumer spending reaches low
Consumer spending grew 1.8% year-on-year in December, the lowest rate of growth seen since March 2016. With inflation at 2.3%, this equated to a contraction in real terms. Data from Barclaycard, which sees nearly half of the nation’s credit and debit card transactions, revealed essential spending growth dipped to just…
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10 January
Sushi Daily expands to standalone restaurants with New Oxford Street outlet
Sushi Daily has announced it is to open its first standalone restaurant on London’s New Oxford Street. Previously, the sushi chain existed as a concession in branches of John Lewis and Waitrose however it has now followed smoothie chain Joe and the Juice in branching out of the stores. Sushi…
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10 January
Tech entrepreneurs Michael and Xochi Birch reopen 17th Century pub
The Farmer’s Arms, a Grade II listed, thatched roof local pub dating back to the mid-17th Century, has undergone a major renovation as part of a wider rejuvenation of the village of Woolsery in north Devon. The former blacksmiths-turned-inn has been transformed into a pub and restaurant, with two bars,…
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