News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Nov- 2019 -5 November
Chef Aktar Islam to open new Birmingham restaurant
Aktar Islam, Michelin-starred chef at Opheem, has unveiled plans for a new Birmingham restaurant. The Craft English Garden will be located in Birmingham’s International Convention Centre, and is set to open in January of next year. The botanical-themed restaurant will feature a range of dining pods, as well as hanging…
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5 November
The Whitebrook Restaurant freehold acquired by Michelin Star chef
Michelin Star chef, Chris Harrod, has purchased the freehold for The Whitebrook Restaurant with Rooms, Monmouth. Securing the freehold allows Harrod and his wife to make changes to the rooms and overall interior, after originally launching the restaurant in South Wales in October 2013 and receiving a Michelin Star only…
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4 November
Admiral Taverns acquires 137 pubs in Marston’s deal
Admiral Taverns has announced an expansion to its portfolio following the acquisition of 137 community pubs from Marston’s PLC. The £44.9m deal, expected to be complete by the end of November, is in line with Marston’s plans to reduce its debt through disposing of certain “non-core assets”. Ralph Findlay, chief…
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4 November
Food safety complaints double over Christmas, research finds
Complaints of food poisoning, allergic reactions and foreign bodies found in food increase by more than half during the festive season according to food safety specialist, Food Alert. The company revealed that the number of food complaints they were asked to investigate during December last year showed a 55% increase…
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4 November
McDonald’s CEO fired over relationship with employee
McDonald’s chief executive, Steve Easterbrook, has been fired after having a relationship with an employee. The fast food giant said Easterbrook had “violated company policy” and shown “poor judgment involving a recent consensual relationship with an employee”. The BBC said Easterbrook “acknowledged” the relationship and said it was a “mistake”.…
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4 November
Restaurant opened by Masterchef runner-up closes its doors
Table 22 restaurant at Old House Hotel in Wickham has announced it closed its doors. Masterchef runner-up, Greg Emmerson, opened the restaurant at the Old House Hotel in December last year as part of a £250,000 revamp under the owners of GA Gourmet. In March this year Emmerson announced he…
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1 November
London restaurant bill prices rise by ‘record’ amount in 2019
London restaurant bill prices have risen by 6.3% in the past 12 months, compared with 4.8% the previous year, according to new figures from London-based publishing firm Harden’s. According to the group, the average price of dinner for one at establishments listed in its 2020 London Restaurants guide is £59.28,…
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1 November
Sudbury House Hotel appoints Sam Cary as head chef
Sudbury House Hotel has appointed Sam Cary as head chef of its Magnolia Restaurant. Cary will oversee all of the food and beverage operations in the Faringdon-based hotel, including in-room dining, conferencing events, weddings and private functions. He will also be responsible for menu developments within the hotels new spa,…
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Oct- 2019 -31 October
Bill’s opens new Spinningfields restaurant
Bill’s Restaurant and Bar has opened the doors to its new Spinningfields restaurant in Manchester. Bill’s has relocated from its former Manchester city centre location, on John Dalton Street, to its new Spinningfields home at 3 Hardman Square. The new 177 sq mt dining space accommodates up to 96 covers,…
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31 October
Old Spot Pub Company opens Uxbridge site ahead of 2020 expansion plans
The Old Spot Pub Company, an Ei Managed Investments joint venture, has taken over the Crown and Treaty in Uxbridge, taking its portfolio of pubs to 10, with two further openings planned for early 2020. The new site, which is “famed” for bearing witness to a failed treaty between Oliver…
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