News
The News section on Catering Today delivers the latest updates and developments across the UK hospitality and catering industry. Covering restaurants, pubs, quick service brands, and catering groups, it reports on company announcements, market performance, government policy, and sector-wide trends. With a focus on commercial and operational impact, Catering Today’s news coverage keeps hospitality professionals informed of the events and decisions shaping business conditions and strategic opportunities across the sector.
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Aug- 2021 -11 August
Market Halls tops crowdfunding target
Food hall brand Market Halls has topped its £600,000 Seedrs crowdfunding target with 28 days still remaining. The London-based food and drinks group has achieved £702,159 at the time of writing, from 240 investors. Founded in 2017, Market Halls now operates with three venues across London, namely in Fulham, Victoria,…
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10 August
Searcys appointed catering partner at IET London: Savoy Place
Searcys has announced it has been named as the new catering partner at the Institution of Engineering and Technology (IET): Savoy Place. Led by head chef Stuart Fay, who has over 30 years of industry experience, menus will showcase seasonal produce from the British Isles with catering options running from…
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10 August
Soane’s Kitchen names new head chef
Soane’s Kitchen has appointed Andrew Rhone as its new head chef. Soane’s Kitchen is located within the original walled kitchen garden at Pitzhanger Manor. The 70-cover restaurant was designed by Jestico + Whiles as part of a recent multi million-pound refurbishment of the manor. Its relaunch has been handled by…
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10 August
Deliveroo names Devesh Mishra as chief product and technology officer
Deliveroo has announced the appointment of Devesh Mishra as chief product and technology officer. Mishra will have responsibility for Deliveroo’s tech org, which contains the company’s engineering, data science, design and product development functions. He will report directly to the CEO, Will Shu, and will sit on the executive team.…
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10 August
Spending at pubs, clubs and bars soars 30.5% in July
Pubs, bars and clubs have welcomed another strong month of trading, recording 30.5% growth in consumer card spending against July 2019, according to the latest data from Barclaycard. It comes as Brits socialised in beer gardens and returned to nightclubs for the first time as lockdown restrictions came to an…
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10 August
Townsend at Whitechapel Gallery names Chris Shaw head chef
Townsend, a restaurant and cafe at Whitechapel Gallery, has announced the appointment of Chris Shaw as the site’s new head chef. Set to take the reins at the restaurant and cafe this month, Shaw succeeds the outgoing Joe Fox, who has taken a senior chef role at the Firmdale Hotel…
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9 August
Domino’s reaches agreement to sell Swiss business
Domino’s Pizza Group (DPG) has sold the entire shareholding for its Swiss business for CHF 0.3m (£0.2m) in a bid to further streamline the business. The disposal of Domino’s Switzerland is expected to be on a debt-free, cash-free basis, with a normalised level of working capital. The transaction, which should…
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9 August
Fhior Garden Café to close
Fhior Garden Café at the Secret Herb Garden in Scotland has announced that it will close on 30 August due to the impact of Covid-19. Owners of the venue, Scott and Laura Smith, took to instagram to confirm the closure describing it as “devastating”. The pair overtook the cafe in…
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9 August
Delivery Hero takes 5% stake in Deliveroo
Deliveroo has announced that Delivery Hero, a Berlin-based food delivery group, has gained a 5% stake in the company. The two company’s act as rivals in the Middle East through Delivery Hero’s Talabat brand, and in Hong Kong and Singapore via its Foodpanda arm. However, according to The Financial Times,…
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9 August
London Cocktail Club to open in Bristol
Nightcap has announced that it has entered into a lease for a new London Cocktail Club site in Corn Street, central Bristol. The new site covers an area of approximately 3,500 square feet with a 2:30 am license over Thursday to Saturday. It is expected that the new site will…
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