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Stay ahead with curated reporting on new restaurant, pub, bar, café, and catering openings across the UK. This highlights the latest venue launches, from independents to multi-site operators, and offers behind-the-scenes insights into concept development, site selection, kitchen design, menu strategy, and operational planning. Whether you’re tracking competitors, scouting for inspiration, or evaluating expansion trends, this coverage helps hospitality professionals understand where investment is going and how new openings are shaping the foodservice landscape. Essential reading for chefs, operators, landlords, and F&B executives watching the market evolve.

  • Dec- 2023 -
    13 December
    Pubs and BarsProper Pubs opens 200th pub in Glasgow

    Proper Pubs opens 200th pub in Glasgow

    Proper Pubs, the community wet-led operator division of Admiral Taverns, has opened its 200th pub, the Chrystal Bell, in Gallowgate, Glasgow, ahead of Christmas. The news of the group’s 200th opening comes after Proper Pubs invested over £10m into its estate to support local communities, with 17 pubs having opened…

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  • 8 December
    NewsToday’s news in brief – 08/12/23

    Today’s news in brief – 08/12/23

    The Carlsberg Marston Brewing Company has announced the closure of the Ringwood Brewery. Founded in 1978 and known for its craft ales, the brewery faced a decline in production and employment over recent years. Despite efforts from a consortium aiming to revitalise the brewery as an independent craft ale producer,…

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  • 8 December
    BusinessHospitality to benefit from £7.4bn spending boost this Xmas

    Hospitality to benefit from £7.4bn spending boost this Xmas

    Brits are planning to spend up to £200 on festive outings throughout the season, amounting to an estimated £7.4bn splurge on Christmas parties nationwide this year, according to research from Double Dutch and OnePoll. According to the survey of 2,000 UK adults, the increased spending provides a welcome boost to…

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  • 8 December
    RestaurantsComptoir Group to open new Southbank Centre site in Easter 2024

    Comptoir Group to open new Southbank Centre site in Easter 2024

    The owner and operator of Comptoir Libanais restaurants, Comptoir Group, will be opening a new venue at the Southbank Centre in London around Easter 2024.  The restaurant will be located opposite the entrance of the Royal Festival Hall, neighbouring Las Iguanas, Côte Brasserie and Honest Burgers restaurants.  With over 5,400…

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  • 6 December
    NewsToday’s news in brief – 06/12/23

    Today’s news in brief – 06/12/23

    SSP reported a 38% rise in revenues to £3bn and doubled its EBITDA during FY23. This success was fueled by revenue growth and profit conversion, with a notable 25% H2 revenues increase on a constant currency basis. While North America, APAC, and EMEA regions contributed strongly, the UK and Europe…

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  • 6 December
    RestaurantsThe Langham, London, to open Mimosa in 2024

    The Langham, London, to open Mimosa in 2024

    Luxury hotel The Langham, London, will be opening French restaurant Mimosa in early 2024, bringing the “flavours and spirit” of the French Riviera to the Capital.  Operators of Mimosa, Moma Group, first launched the restaurant in Paris in 2021.  The London Mimosa restaurant will be the first international outpost and…

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  • 1 December
    FeaturesBehind the opening of The Cotswold Butcher and Caterer

    Behind the opening of The Cotswold Butcher and Caterer

    Can you tell us about your extensive hospitality career? I’ve spent about 25 years in the leisure and hospitality industry, primarily managing health clubs, spas, hotels, and two pubs. The catering concept stemmed from the pub experience and my aim to improve yield, reduce kitchen waste, and keep staff engaged…

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  • 1 December
    RestaurantsClaude and Lucy Bosi to open Josephine in Fulham

    Claude and Lucy Bosi to open Josephine in Fulham

    Michelin-starred Claude Bosi and Lucy Bosi are set to open their new French bistro Josephine on Fulham Road at the end of January 2024. Inspired by and named after Claude’s late grandmother, this will be the couple’s first joint venture to date – a restaurant “reminiscent of the traditional Bouchons…

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  • Nov- 2023 -
    30 November
    NewsToday’s news in brief – 30/11/23

    Today’s news in brief – 30/11/23

    Mitchells and Butlers reported a drop in operating profits to £98m for the year ended 30 September due to weaker property valuations and increased costs, including higher wages. Sales, however, rose to £2.5bn, marking a 9.1% like-for-like growth. The group noted a 7.2% rise in like-for-like sales at the start…

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  • 30 November
    RestaurantsPizza Punks appoints FRP to assist with 2024 expansion plans

    Pizza Punks appoints FRP to assist with 2024 expansion plans

    Pizza Punks has appointed FRP Corporate Finance to assist the chain in raising capital, as it looks to speed up its expansion plans during 2024.  The firm’s appointment comes as the pizza chain has spent the past six months consolidating after opening four new restaurants last year in Leicester, Nottingham,…

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