Nottingham
Coverage highlights foodservice and hospitality activity across this major East Midlands city, with a focus on key areas including Hockley, Lace Market, West Bridgford, and the city centre. Reporting includes restaurant and bar openings, independent brand growth, student-driven footfall, and investment linked to retail and regeneration projects. Insight is tailored for operators responding to a mix of commuter, student, and leisure trade, and tracking how Nottingham’s diverse dining scene continues to evolve.
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Sep- 2023 -7 SeptemberFood and Drink
Roxy Leisure to open Roxy Lanes Liverpool in November
Roxy Leisure will be opening its Roxy Lanes concept in Liverpool this November, marking the third site and the first venue in the region in the group’s expansion plan. Roxy Lanes Liverpool School Lane will focus on 10 pin bowling and feature a range of activities including American pool, shuffleboard,…
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Aug- 2023 -3 AugustRestaurants
Pizza Pilgrims joins Zero Carbon Forum
Pizza Pilgrims has joined the Zero Carbon Forum to accelerate its progress to net zero, as well as to share its sustainability insight and learnings across the sector. According to the pizza chain, one of the biggest challenges that pizza companies face is how to address the environmental impact of…
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Jul- 2023 -3 JulyNews
Pizza Pilgrims sales increase 80% to £21m in FY22
Pizza Pilgrims has reported sales of £21m, an increase of 80%, for the period ended in June 2022. EBITDA for the company was £1.1m, a 56% increase on the previous year as a result of new openings and operational efficiencies. In 2022, the company operated 19 pizzerias in London and…
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Jun- 2023 -27 JuneNews
Chopstix refurbishes Peterborough site as part of capex programme
Chopstix has renovated its Peterborough site as part of its seven-figure capex programme to supplement its expanding footprint. Having reopened this month after a £100,000 refurbishment, the high street site on Long Causeway follows the redevelopment of several Chopstix equity stores in recent months including Oxford Street, Nottingham and Reading…
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May- 2023 -23 MayRestaurants
Burger and Sauce to open new site in Wolverhampton
Burger and Sauce has announced the opening of its new site in Wolverhampton town centre this week. Saadiya Nawaz will run the restaurant with the help of around 20 new full and part time staff. Nawaz, who has a degree in law, is currently pursuing her Masters Degree in Law…
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22 MayCafes and Coffee Shops
200 Degrees to open 19th location in Chester
The specialty coffee shop 200 Degrees will be opening its 19th location on the historic Bridge Street, Chester, on Saturday 27 May. The unit, which will be housed in a Tudor building that has sat empty since 2019, has undergone a refurbishment to make the space “cool and cosy”. Customers…
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Apr- 2023 -24 AprilVenues & Properties
Roxy Ball Room to open Leicester site in June
Roxy Leisure have announced that its competitive gaming concept, Roxy Ball Room, will be opening in Humberstone Gate, Leicester, this coming June. The latest Roxy Ball Room will feature a range of activities including ten pin bowling, ice-free curling, batting cages, three karaoke rooms, shuffleboard, American pool, deck shuffle, ping…
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4 AprilNews
Burger & Sauce to open new sites in the Midlands, Liverpool and Sheffield
Restaurant chain Burger and Sauce has recently signed five new franchisees to open restaurants in the Midlands, Liverpool and Sheffield before the end of the year. Originally set up during the pandemic, the chain quickly became popular with its first restaurant turning over £1.5m in the first year. The brand…
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Jan- 2023 -12 JanuaryPeople
200 Degrees appoints new managing director
Coffee shop chain 200 Degrees has announced the appointment of Stephen Fern as its new managing director. Fern has held the position of financial director within the company since 2019 and will now take on his new role from co-owner and CEO of the business, Rob Darby. As managing director,…
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Dec- 2022 -13 DecemberRestaurants
Scarlet Hotel names new head chef
Scarlet Hotel has appointed Jack Clayton as the latest head chef of the hotel’s sea view restaurant in Mawgan Porth, Cornwall. Since starting his career in 2009 Clayton has achieved three rosettes, two Bib Gourmand awards and the Nottingham head chef of the year award. The Scarlet Hotel restaurant is open to both…
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