Restaurants
The Restaurants section on Catering Today delivers comprehensive coverage of the UK restaurant industry, from independent operators to national chains. It reports on business performance, openings, acquisitions, and leadership changes, alongside analysis of market trends, menu innovation, and consumer behaviour. With insight into finance, operations, technology, and sustainability, Catering Today provides hospitality professionals with the intelligence and updates shaping commercial strategy across the UK dining landscape.
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Dec- 2023 -14 December
Rio to launch in Edinburgh next year
Brazilian Steakhouse brand Rio has announced that it will be launching a new venue in Edinburgh, Scotland, its first Scottish restaurant. Located in the Assembly Rooms on George Street, Rio brings its non-stop meats concept, unlimited gourmet salad bar and authentic Brazilian Churrasco dining experience. The expansion comes following Rio’s…
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13 December
Sale e Pepe to relaunch with new design
Sale e Pepe in Knightsbridge, London, has announced that it is set to renovate the restaurant and relaunch with a new look to celebrate its 50th anniversary in 2024. With the Thesleff Group now at the helm, Sale e Pepe will be ushered into its “Renaissance era”. Led by luxury…
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13 December
UK hospitality groups welcome 4% sales growth in November
Britain’s leading hospitality groups achieved year-on-year sales growth of 4% in November, a new CGA RSM hospitality business tracker reveals. Restaurant and bar groups have now achieved 14 months of like-for-like sales growth in a row. November’s figure marks an increase from October’s figure of 3.2% and is close to…
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13 December
Five Guys UK joins Zero Carbon Forum
Five Guys UK is among ten new members to join Zero Carbon Forum, where it will sit alongside more than 60 operators across the industry. Zero Carbon Forum members work to “pool their resources” and share learnings to accelerate emission reduction and adapt to the impacts of climate change. All…
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8 December
Comptoir Group to open new Southbank Centre site in Easter 2024
The owner and operator of Comptoir Libanais restaurants, Comptoir Group, will be opening a new venue at the Southbank Centre in London around Easter 2024. The restaurant will be located opposite the entrance of the Royal Festival Hall, neighbouring Las Iguanas, Côte Brasserie and Honest Burgers restaurants. With over 5,400…
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7 December
Birmingham’s Land restaurant to extend premises
The independent fine dining restaurant in Birmingham, Land, will be extending its premises to add a welcome area for guests, bar seating and two lounge chairs, as well as a wine table and up to six more covers. The extension, which will be designed by 2G Design and Build, will…
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6 December
The Langham, London, to open Mimosa in 2024
Luxury hotel The Langham, London, will be opening French restaurant Mimosa in early 2024, bringing the “flavours and spirit” of the French Riviera to the Capital. Operators of Mimosa, Moma Group, first launched the restaurant in Paris in 2021. The London Mimosa restaurant will be the first international outpost and…
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1 December
Claude and Lucy Bosi to open Josephine in Fulham
Michelin-starred Claude Bosi and Lucy Bosi are set to open their new French bistro Josephine on Fulham Road at the end of January 2024. Inspired by and named after Claude’s late grandmother, this will be the couple’s first joint venture to date – a restaurant “reminiscent of the traditional Bouchons…
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Nov- 2023 -30 November
Bavette to open in Leeds in February
Neighbourhood bistro Bavette is set to open in Horsforth, Leeds in February next year. Bavette is the first venture from ex-Culpeper Group MD and head chef Sandy Jarvis and his husband, restaurant manager and sommelier Clément Cousin, formerly of Brawn and The Buxton. The seasonally led bistro menu will feature…
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30 November
Pizza Punks appoints FRP to assist with 2024 expansion plans
Pizza Punks has appointed FRP Corporate Finance to assist the chain in raising capital, as it looks to speed up its expansion plans during 2024. The firm’s appointment comes as the pizza chain has spent the past six months consolidating after opening four new restaurants last year in Leicester, Nottingham,…
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