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May- 2023 -17 MayNews
Papa Johns unveils Manchester, Wrexham and Birmingham refurbs
American pizza restaurant chain Papa Johns is going to deliver a fresh new look for its stores in Manchester Central,…
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16 MayComment
Return of the MAC: Should hospitality be on the Shortage Occupation List?
The hospitality sector accounts for a significant 7% of the UK workforce and comparing the most recent three-month period up…
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16 MayNews
Greggs sales rise 17% to £609m in Q1
British bakery chain Greggs has reported 17.1% like-for-like sales growth during Q1 of 2023. Total sales in the 19 weeks…
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15 MayComment
Towards an alcohol-free future: how will caterers accommodate it?
Do you think people are starting to prefer mocktails instead of cocktails? The low and no alcohol lifestyle is having…
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15 MayNews
Pub Punch Q2 revenues hit £158m
Punch Pubs has recently reported revenues of £158.1m for the 28 weeks ended February 2023, compared to £142.6m for the…
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12 MayNews
Mercato Metropolitano to offer local entrepreneurs rent-free tenure
Mercato Metropolitano (MM), part of the MMovement, has unveiled a new initiative that will offer a local entrepreneur a rent-free…
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11 MayComment
How can hospitality ensure inclusivity towards the LGBTQ+ community?
An LGBTQ+ celebration is likely coming to a venue near you this month (May) as hundreds of venues sign up…
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11 MayNews
Wendy’s global sales rise by 10% to $3.3bn in Q1
Fast food chain Wendy’s has reported a 10% increase in global systemwide sales to $3.3bn (£2.6bn) during the first quarter…
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10 MayNews
JD Wetherspoon on track for record year as Q3 sales rise by 9.1%
JD Wetherspoon has said it is on course for record sales this year as sales rose by 9.1% in the…
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9 MayComment
A fulfilling career in hospitality can be possible: Q&A with Springboard’s CEO
Is there a recruitment crisis in hospitality at the moment? In short, yes. But there has been one for many…
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