Yorkshire
From bustling cities like Leeds and Sheffield to the market towns and coastal gems of North, South, East, and West Yorkshire, this captures all our editorial coverage focused on Yorkshire’s dynamic foodservice landscape. Here you’ll find region-specific reporting on restaurant and pub openings and closures, chef appointments, local supply chain developments, council regulations impacting hospitality, and operational insights from leading independents and multi-site operators alike.
-
Sep- 2024 -10 SeptemberNews
Today’s news in brief – 10/09/24
UKH has called for a permanent, lower hospitality multiplier to avoid sky-rocketing business rates bills for thousands of businesses in April 2025. The chancellor must act to ensure already cash-strapped hospitality businesses aren’t left facing the prospect of their business rates bills increasing by tens of thousands of pounds, UKH…
Read More » -
10 SeptemberPubs and Bars
Admiral Taverns acquires 18 pubs from Marston’s
Admiral Taverns has announced that it has reached an agreement to acquire a portfolio of 18 freehold pubs from Marston’s PLC. The portfolio of 18 wet-led establishments spans the UK, located in counties including Dorset, Derbyshire and Yorkshire. The acquisition brings Admiral’s total estate to over 1,420, further strengthening its…
Read More » -
5 SeptemberNews
Boxpark to relaunch Camden Buck Street Market in September
Boxpark has confirmed it has begun refurbishment of its newest venture Camden’s Buck Street Market which will open in late September. In anticipation of the reopening, Boxpark has also announced it has secured a licence to operate the three-floor market that will include 60 independent food and retail traders alongside…
Read More » -
Aug- 2024 -28 AugustPubs and Bars
Dronfield Woodhouse pub The Miners Arms closes for £310k refurb
Dronfield Woodhouse pub The Miners Arms has shut its doors in order to undergo a £310,000 refurbishment. The refurbishment is being carried out by Heineken-owned Star Pubs and new licensee Jon Church, who comes from Meadowhead and has worked in pubs around Derbyshire and South Yorkshire for the past 20…
Read More » -
Jul- 2024 -25 JulyPubs and Bars
Tiger Inn put up for auction
The Tiger Inn in Coneythorpe near Knaresborough is to be put up for auction next month with a guide price of £275,000. The venue was put up for sale in February for £495,000 with specialist leisure agency Fleurets, which is continuing to market the property. Now the pub will also…
Read More » -
4 JulyRestaurants
Joro to relocate to Oughtibridge Mill in September
Joro, the restaurant known for its Nordic/Japanese-inspired cuisine, has announced that it is relocating to a new site within the Oughtibridge Paper Mill development on the edge of the Peak District. Opening in September, the new restaurant will allow married duo, Luke French and Stacey Sherwood-French, to enhance the restaurant,…
Read More » -
Apr- 2024 -30 AprilNews
Today’s news in brief – 30/04/24
Foodservice price inflation has fallen below 10% for the first time in two years, according to data from CGA. This comes after a 1.4% decline in foodservice price inflation in March, the largest month-on-month decline ever recorded by the Foodservice Price Index. Inflationary pressures have also been relieved by an…
Read More » -
30 AprilPubs and Bars
Punch Pubs expands portfolio with acquisition of 24 pubs
Punch Pubs and Co has completed the acquisition of the Milton 3 portfolio, adding 24 pubs to the Burton-based, independent pub company’s 1,300-strong portfolio. The pubs are located in the North East and Yorkshire, including The Black Bull in Morpeth, The Cross Keys in Washington, and The New Inn in…
Read More » -
12 AprilNews
Today’s news in brief – 12/04/24
Restaurant group Six by Nico will be opening a new restaurant in Westgate, Oxford, on Wednesday 22 May. The site will be its fifteenth restaurant across the UK. Six by Nico Oxford has a capacity for 64 covers in the main dining area with a private dining space for 12…
Read More » -
12 AprilNews
Temper Burger to open in White City
Steakhouse and barbecue restaurant temper will open temper Burger, a brand new smash burger experience in White City, on the 17 April. Inspired by temper’s cheeseburger taco, temper Burger will offer a menu of smash burgers, created by chef director David Lagonell exclusively using sustainable British meat, sourced from a…
Read More »
