Suffolk

UKH rolls out hospitality training programmes across England

UKHospitality, in partnership with the Department for Work and Pensions (DWP), has announced the launch of hospitality Sector-based Work Academy…

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Two Magpies Bakery launches Mini Magpies site

Two Magpies Bakery has launched its fourth Mini Magpies site, consolidating its restaurant in Holt to meet the rising demand…

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Adnams chairman steps down amid health concerns

Suffolk-based hospitality group Adnams has announced that chairman Jonathan Adnams has stepped down from his role with immediate effect due…

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Chestnut acquires two pub with rooms in Norfolk

Hospitality Group Chestnut has expanded its footprint in Norfolk with the acquisition of The Lifeboat Inn and The Chequers Inn…

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Two Magpies’ bakery and cafe opens in Framlingham

Two Magpies is today (5 April) officially opening its latest bakery and cafe in Framlingham.  The new bakery, the tenth…

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Adnams appoints new CEO

Southwold brewery Adnams has announced the appointment of Jenny Hanlon as its new chief executive officer. Hanlon, 48, will become…

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Senior team at Paddy and Scott’s complete MBO

Paddy and Scott’s Coffee CEO Jonathan Reed and operations director Zoe Hill have completed a management buy-out (MBO) of the…

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The Hotel Folk launches chef development programme

The Hotel Folk, a privately owned Suffolk hotel group, has launched its own chef development programme. Nine chefs from The…

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Former HCI president Paul Foulger dies age 85

Paul Foulger, former president of the Institute of Hospitality and former head of catering and employee services at Sainsbury has…

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Silhouette opens restaurant in Norwich Castle Quarter

Italian restaurant and cocktail bar Silhouette is set to open a new site in Norwich’s Castle Quarter. The restaurant has…

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