Sales
This section brings together all our editorial coverage related to sales performance, revenue growth, and commercial strategy across the UK foodservice sector. From quarterly trading updates and like-for-like sales trends to group-level reporting and market analysis, we provide restaurant operators, pub groups, catering firms, and F&B executives with timely insights into whatโs driving turnover, and whatโs dragging it down. Whether you manage a single site or a national portfolio, our sales reporting is geared to help hospitality leaders benchmark performance, identify consumer trends, and shape strategies that drive sustainable growth in a volatile trading environment.
-
Mar- 2022 -15 MarchPeople
German Doner Kebab appoints new MD for UK
German Doner Kebab has appointed Sofia Dimen as its new managing director for the UK to help build on its โambitiousโ growth plans.ย Dimen is the founder of Basepoint Consulting and a former senior commercial consultant at OXYGY Ltd, a Bird and Bird international law firm, where she has worked…
Read More » -
15 MarchFood and Drink
Six celebrity chefs raise over ยฃ70k to support Ukraine
Six well known UK chefs have raised over ยฃ70k as part of a charity dinner to support the work of the DECโs Ukraine Humanitarian Appeal. Taking part in the one-off special event were Nieves Barragan (Sabor), Lisa Allen (Northcote), Tom Kerridge (Kerridgeโs Bar and Grill), Angela Hartnett OBE (Murano), Neil…
Read More » -
14 MarchRestaurants
Hostmore losses narrow as revenues hit ยฃ159m
Hostmore, the parent company of Fridays and the cocktail-led bar and restaurant brand, 63rd+1st has revealed its group loss after tax for the year narrowed to ยฃ0.6m, down from ยฃ17.3m the previous year. The improvement comes after the group saw revenues for the 53-week period ended 2 January 2022 increase…
Read More » -
14 MarchFood and Drink
Hospitality managed groupsโ sales up 3% in February
Managed groupsโ like-for-like sales in February were 3% higher than in February 2019, according to the Coffer CGA Business Tracker, produced by CGA in partnership with The Coffer Group and RSM. It revealed the lifting of all Covid-19 restrictions helped Britainโs managed restaurant, pub and bar groups to raise sales…
Read More » -
8 MarchFood and Drink
Dominos welcomes โrobust tradingโ in FY21
Dominos has welcomed a year of โrobustโ trading in what it calls a โtransformational yearโ, with strong sales, strategic progress, resolution with franchisees and significant returns to shareholders. Its underlying profit before tax rose by ยฃ12.7m to ยฃ113.9m in the period, driven by ongoing strong sales, with system sales rising…
Read More » -
8 MarchCafes and Coffee Shops
Greggs to open 150 sites as sales surge to ยฃ1.2bn
Greggs has announced plans to open 150 new sites as its sales increased by 5.3% on 2019 levels to ยฃ1.2bn, according to its preliminary results for the 52 weeks ended 1 January 2022. It revealed pre-tax profits of ยฃ145.6m in contrast to ยฃ13.7m loss in 2020 and said it is…
Read More » -
3 MarchRestaurants
German Doner Kebab appoints global COO
German Doner Kebab (GDK) has appointed Daniel Bunce as its new global COO to help spearhead the brandโs global expansion plans.ย Bunce has been promoted to the role from his current position as managing director for German GDK UK and Europe.ย The group said that since joining in 2018, he…
Read More » -
3 MarchNews
Nisbets selects Ireland for new national distribution centre
Nisbets, one of Europeโs suppliers of catering equipment, marks its commitment to the Irish hospitality sector with its planned opening of a new, 61,000 sq. ft national distribution centre in Cork, Ireland. According to the firm, its multi-million-euro investment will almost double the companyโs facilities in Ireland, and will open…
Read More » -
2 MarchCatering Companies
Catering sales still below pre-Covid levels despite โmodestโ recovery
Contract catering sales saw a modest recovery in the last quarter of 2021, new CGA research reveals, but Covid-19 concerns continue to hold them โwell belowโ pre-pandemic levels. The latest edition of CGAโs Contract Caterer Tracker shows sales from October to December 2021 were up by 37% on the same…
Read More » -
1 MarchPubs and Bars
Revolution bars returns to profitability in H1
The Revolution Bars Group has announced its pre-tax profits for the 26 weeks ended 1 January 2022 (H1 FY22) hit ยฃ4.3m, up from a loss of ยฃ17.7m in the comparative FY21 period, and up from a loss of ยฃ1.6m for the same period in FY20. Additionally, the group returned to…
Read More »








