Revenue
Our coverage brings together critical reporting on revenue performance across the UK hospitality and foodservice sector. We cover everything from operator trading updates and income breakdowns to revenue drivers like pricing, footfall, menu engineering, and channel diversification. Whether you’re a multi-site pub group tracking seasonal income, a restaurant CFO analysing unit economics, or a catering firm monitoring year-on-year growth, our coverage offers sharp insights into how businesses are generating, and protecting, revenue in today’s market. Expect detailed financial reporting with practical relevance for commercial foodservice leaders.
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Jan- 2022 -17 JanuaryGovernment
UKH Cymru welcomes easing of Welsh restrictions
UKHospitality Cymru has announced it has welcomed the announcement by the Welsh Government that all restrictions imposed on the industry in Wales would be lifted from January 28. The Government announced the measures on 14 January, but warned that a full move to level 0 would be dependent on the…
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10 JanuaryNews
Tortilla revenues spike 79% to £48.1m
Tortilla has announced group revenue increased 79% to £48.1m, from £26.8m the previous year for the financial year ending 2 January 2022. This was driven by growing customer demand across all the group’s channels of eat in, take away and delivery, and underpinned by the continued roll-out of new sites…
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6 JanuaryPubs and Bars
Restrictions see Welsh hospitality trading 25% below English counterparts
The executive director of UKHospitality Cymru has called for additional financial support for Welsh Hospitality businesses after revealing that businesses are currently trading 25% below their counterparts across the border. He said an “immediate” increase in financial support and the lifting of trading restrictions is “urgently needed” to prevent Welsh…
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4 JanuaryRestaurants
Tasty hit by ‘weaker’ Christmas trading period
Restaurant group Tasty has revealed that trading across for the second half of the year up until December 2021 was “disappointing” and “weaker” than previous years as a result of Covid-19 restrictions. The rising infection rates of the Omicron variant and in particular the reinstatement of working from home advice…
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Dec- 2021 -13 DecemberRestaurants
Catering towards change
Humdingers Catering began with a vision to bring unpretentious but delicious food to as many people as possible. Based on Hoxton Street, the business consists of Humdingers Catering and Humdingers Bakery and Soup Kitchen. The latter venture was launched as a social enterprise during the pandemic. Despite the negative effects…
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10 DecemberNews
UKH Scotland criticises Christmas party cancellations
UK Hospitality Scotland has criticised guidance from public health officials in Scotland to cancel Christmas parties. People in Scotland have been urged to cancel Christmas parties due to the rising number of cases of the Omicron Covid variant, after Public Health Scotland said a number of outbreaks caused by Omicron…
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9 DecemberBusiness
SSP Group revenue falls 41% in FY21
SSP Group, a global operator of food and beverage outlets, has announced its revenue fell by 41.8% from £1.43bn in 2020 to £834.2m in the year ending 30 September 2021, and by 70.1% compared to 2019 levels. The group’s operating loss was £309.2m in FY21, including credit for non-underlying net…
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6 DecemberNews
Fulham revenue doubles in half-year results
Fulham has announced that revenue soared by 103% from £19.8m to £39.5m in its interim results for the six months ended 26 September 2021. The owner of Franco Manca and The Real Greek revealed that group revenues for both chains have continued to be ahead of 2019 comparatives in October…
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3 DecemberFeatures
How restaurants recouped footfall during an unsteady climate
In the words of trade association UKHospitality, ‘the resilience of pubs and bars will be crucial to the recovery of hospitality.’ However, low footfall still present in the high street is making it difficult for operators to make a comeback. According to a latest report by the CGA, 26% of…
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3 DecemberRestaurants
Sticks’n’Sushi posts record profits in FY21
The Danish sushi chain Sticks’n’Sushi has reported record pre-tax profits of 51.5m DKK (£5.89m) for the financial year 2020/2021, up 4% compared to 484m DKK (£55.4m) in 2019/2020. The chain also saw revenues of 503.2m DKK (£57.6m), marking the first time Sticks’n’Sushi has hit the 500m DKK (£57.2m) mark in…
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