Opening

Prospect Pubs’ The Cambria to undergo £600k refurb

Multiple operator Prospect Pubs and Bars has taken on the lease of The Cambria in Camberwell and is undertaking a…

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Mercato Metropolitano MD to step down

Mercato Metropolitano has announced Amedeo Claris is to step down as managing director. Mercato operates a number of community street…

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Sticks’n’Sushi: An insight into a hybrid restaurant’s success

What is the history of the business? We are a Japanese restaurant with heritage from Copenhagen as two of our…

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63rd+1st appoints new operations director

Cocktail bar and restaurant, 63rd+1st, has announced that Graeme Nesbitt has been appointed as its newest operations director. Arriving just…

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McDonalds opens first UK net zero restaurant

McDonald’s has announced the opening of the UK’s first net zero carbon restaurant. The Market Drayton McDonald’s, which will act…

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Shutters Canary Wharf opens its doors

Shutters Canary Wharf, a new restaurant inspired by Southern California, has opened its doors. Opening in the new Conran designed,…

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Woking opens two new F&B brands

Woking Shopping has announced the opening of The Tea Terrace Restaurant and Tea Room, as well as the opening of…

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Whitbread’s Bar + Block to open in Edinburgh this month

Whitbread’s contemporary steak brand, Bar + Block, is set to open the doors to its second site in Scotland, launching…

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One in five restaurants forced to shut amid supply issues

Almost one in five partner restaurants have been forced to close their doors during business hours over the past three…

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Sticks’n’Sushi posts record profits in FY21

The Danish sushi chain Sticks’n’Sushi has reported record pre-tax profits of 51.5m DKK (£5.89m) for the financial year 2020/2021, up…

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