Opening

Chopstix partners with Haven Holiday Parks

Chopstix has announced a deal with holiday operator Haven that will see the restaurant bring its food to holiday park…

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Various Eateries revenue soars 439% in H1

Various Eateries has welcomed a period of “robust” trading in the half-year ended 3 April 2022.  Total group revenue for…

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Popeyes doubles up in Essex with new Romford restaurant

Popeyes UK is opening its second restaurant in Essex with the new Romford site set to open on Saturday 11…

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SushiDog: the new face of grab and go sushi

What is the history and concept of SushiDog? SushiDog was launched by myself and childhood friend Nick. We felt that…

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Abby Lee to relaunch Mambow in London 

 Michelin-trained head chef Abby Lee is set to relaunch Mambow in London this June, bringing the modern Malaysian cuisine to…

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Hippodrome Casino unveils £3m investment into dining spaces

The Hippodrome Casino has announced a £3m investment to open three new dining and drinking concepts this year, following the…

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German Doner Kebab to open landmark 100th UK site

Gourmet kebab restaurant, German Doner Kebab (GDK) has revealed it will reach the major milestone of opening its 100th UK…

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Yum Brands sales rise 8% in Q1

Yum Brands, the owner of KFC and Pizza Hut, has announced that sales rose by 8% in Q1 despite a…

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Creams CEO steps down as Pistachio Holdings ups stake

Creams has announced that Adam Mani, co-founder and chief executive officer (CEO), will step down from his position as CEO…

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LFC’s Chris Marshall to join Relish as executive chef

Relish Catering, a Liverpool-based catering and events company, has appointed a former Liverpool FC executive chef to head up its…

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