Opening
Stay ahead with curated reporting on new restaurant, pub, bar, café, and catering openings across the UK. This highlights the latest venue launches, from independents to multi-site operators, and offers behind-the-scenes insights into concept development, site selection, kitchen design, menu strategy, and operational planning. Whether you’re tracking competitors, scouting for inspiration, or evaluating expansion trends, this coverage helps hospitality professionals understand where investment is going and how new openings are shaping the foodservice landscape. Essential reading for chefs, operators, landlords, and F&B executives watching the market evolve.
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Jun- 2024 -12 JuneRestaurants
SSP and The Breakfast Club open first railway site at St Pancras
F&B provider in travel locations, SSP Group, has partnered with The Breakfast Club and St Pancras International to open the all-day breakfast chain’s first outlet in a UK train station. SSP and The Breakfast Club’s partnership began in 2023, with the aim of bringing the chain to the travelling public. …
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11 JuneNews
Piccolino restaurant to open in Henley-on-Thames
Italian restaurant Piccolino is set to open its 21st restaurant in Henley-on-Thames’ Market Square on 24 June. Part of Individual Restaurants, the 5,000 sq ft restaurant will be serving its latest summer menu, bringing trending dishes of Italian cities and coastal regions to Henley. With over £2m invested in the…
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7 JuneCafes and Coffee Shops
Ladurée opens new tea room in Covent Garden
Luxury French pâtisserie brand Ladurée has opened a brand-new space for tea and haute cuisine above its flagship store in Covent Garden. Situated on the corner of the Market Building, the expanded tea room overlooks the West Piazza, increasing the brand’s footprint in the heritage setting. The design of the…
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7 JuneCafes and Coffee Shops
Trading Post Coffee Roasters to open ninth site in Worthing
Brighton-based Trading Post Coffee Roasters will be opening its ninth location on Monday 10 June in Worthing, West Sussex, on Montague Street. The site in central Worthing will have 72 covers inside, live roasting, an open plan kitchen and outdoor seating to the front. This opening follows the success of…
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6 JuneRestaurants
KöD to open second London site
Danish steakhouse KöD has announced that it is set to open its second site in London in Soho. This new restaurant, set to open in mid-July, follows the brand’s first London site, KöD City, in Devonshire Square opened last year. The brand is owned by DiningSix and KöD City was…
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6 JuneRestaurants
Popeyes UK to roll-out first AI powered drive-thru
Popeyes UK has officially launched its first AI powered drive-thru, following a successful trial in Northampton. This launch has made Popeyes the first quick service restaurant chain in the country to leverage AI at drive-thru ordering, and is also the first Voice AI solution launched by any QSR brand in…
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6 JuneRestaurants
Jackson Boxer and the Experimental Group to open Henri in Covent Garden
Renowned chef Jackson Boxer and the hospitality pioneers behind the Experimental Group are set to launch a new Parisian-inspired restaurant, Henri, on the ground floor of the hotel, Henrietta Experimental, in Covent Garden, opening on 17 June. The launch follows the success of the team’s recent collaboration at Cowley Manor…
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5 JuneNews
Today’s news in brief – 05/06/24
UKH has called for pragmatic migration plans that meet the needs of the hospitality industry, following Keir Starmer’s comment on Sunday (2 June) that “a future Labour government will bring down net migration”. Meanwhile, Prime Minister Rishi Sunak said, if re-elected, the Conservative party would reduce the number of visas…
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5 JuneRestaurants
Chopstix expands travel hub presence with third roadside opening
Quick service restaurant chain Chopstix has opened its third roadside location this year in partnership with Welcome Break at Gretna Green Services A74 (M). This comes as the group aims to strengthen its presence at travel hubs, as they have already proven highly effective at driving revenues and supporting brand…
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5 JuneRestaurants
Tom Brown announces the closure of Cornerstone
Chef Tom Brown has announced the upcoming closure of Cornerstone, Hackney, after six years of trading. The fish restaurant gained recognition for Brown’s “innovative” approach to seasonal, produce-driven cooking that prioritised fish. Cult dishes such as the crab crumpets and hake Kiev, won “universal acclaim” and a Michelin star. Citing…
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