Opening

Various Eateries announces intention to float

Restaurant Group Various Eateries has revealed its intention to launch a public offering on the London Stock Exchange seeking to…

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The coronavirus diaries: Aaron Wilson, The Bow Bells 

At The Bow Bells, we felt the effects of Coronavirus before the lockdown began. Around two-to-three weeks before we had…

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Naveen Handa acquires East Coast Concepts out of administration

An investment group led by Naveen Handa of leisure company The Cairn Group has acquired restaurant and bar group East…

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Michael Caines unveils Harbourside Refuge

Michael Caines has announced The Harbourside Refuge, Restaurant and Bar has opened for a soft launch after having acquired the…

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The coronavirus diaries: Andrei Lussmann

I decided to open the estate gradually to enable us, as a team, to understand the market now; how people…

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Pret a Manger to cut 2,800 jobs

Pret a Manger has confirmed it is to cut 2,800 high street jobs as part of a restructuring following almost…

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Al Fresco pubs: How to create the perfect pub beer garden experience

A recent study carried out by Finder found that 60% of the UK’s adult population is currently working from home,…

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Frankie & Benny’s reopens 17 sites

Frankie and Benny’s has outlined plans to open a further 17 sites across its estate.  The sites in question include…

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Scott Hallsworth launches Joe’s Oriental Diner

Restaurateur Scott Hallsworth, owner of Freak Scene London and best known as the founder of Kurobuta, has launched both a…

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Record economic growth anticipated for Q3

The UK is reportedly on track for a record economic resurgence during the third quarter of the year, following sharp…

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