Levy
Coverage focuses on the strategy, operations, and sustainability initiatives of the UK’s leading sports and entertainment caterer, part of Compass Group UK & Ireland. Reporting includes catering partnerships at major venues such as Tottenham Hotspur Stadium, Twickenham, ExCeL London, and the OVO Arena Wembley. Topics span net zero commitments, plant-forward food strategy, digital ordering and payments, branded concessions, and premium fan experience delivery — offering insight for professionals tracking high-volume, event-driven hospitality across sport, music, and exhibition spaces.
-
Mar- 2022 -8 MarchCatering Companies
Levy UK+I partners with celebrity chef Dipna Anand
Levy UK+I, the sports and hospitality sector of Compass Group UK and Ireland, has announced a partnership with Dipna Anand, co-owner of Brilliant Restaurant. Having already supported Levy UK+I in cooking for the Indian cricket team during the England vs India test series at the Kia Oval, Anand will be…
Read More » -
Feb- 2022 -16 FebruaryFeatures
The importance of sourcing an ethical rating specialist
Why is it important for hospitality firms to mitigate costs as much as possible? Controlling overheads and costs is always a key part of building a successful, viable business. After two years of disrupted trade due to the pandemic and with rising inflation hitting every area from energy to staffing,…
Read More » -
7 FebruaryNews
Star Pubs and Bars unveils partnership with Dunlop Heywood
Star Pubs and Bars has announced its new partnership with rating specialist Dunlop Heywood. It revealed the partnership is set to help ensure that its leased and tenanted pubs are not “excessively” assessed and overcharged for their business rates. According to the firm, Dunlop was appointed after an “extensive” tendering…
Read More » -
Sep- 2021 -6 SeptemberBusiness
Labour shortages could continue for two-years, CBI warns
Labour supply problems could last for up to two years and will not be solved by the end of the Job Retention Scheme, the CBI’s director-general, Toby Danker has warned. The warning comes as the CBI’s director-general has set out priorities for both business and government to guard against labour…
Read More » -
Aug- 2021 -5 AugustCatering Companies
Levy to cut out air freight usage
Levy has announced that it will no longer use air freight for the supply of produce to its hospitality venues across the UK and Ireland in a bid to reduce its carbon impact. The move will see “greater emphasis” being placed on British seasonal produce by the Levy culinary team…
Read More » -
Jul- 2021 -27 JulyCatering Companies
Levy secures five-year contract with Nottingham Forest F.C
Catering company Levy UK and Ireland has announced a five-year hospitality deal with Nottingham Forest Football Club ahead of the 2021/22 season. The deal will see Levy support the football team through match day meals, beverage experiences at the City Ground stadium, as well as bolstering the venue’s conference and…
Read More » -
Jun- 2021 -30 JuneComment
Flexi-apprenticeships are the answer to the dwindling hospitality workforce
Whether it was a quick bite at a café, a meal at a restaurant, or a pint at the pub, customers were quick to return to their favourite bars and eateries when indoor hospitality was allowed to reopen in May. However, while this surge in bookings has contributed to the UK’s…
Read More » -
Mar- 2021 -29 MarchCatering Companies
Peppermint partners with Levy hospitality
Peppermint, bar services, has announced a partnership with Levy, the sports, leisure and hospitality sector of Compass Group. The partnership will enable the group to provide bar solutions and services at sporting and music events that take place at Levy’s venues across the UK. From the build process to operational…
Read More » -
3 MarchEducation
Hospitality sector urges gov to protect apprenticeship funding
Hospitality industry leaders are calling on the government to “throw a protective ring” around apprenticeships funding and youth employment in the sector, in order to make the training and development of the future hospitality workforce a “cornerstone of the recovery”. Leaders from a cross-section of the industry, including charities, trade…
Read More » -
Oct- 2020 -27 OctoberComment
Creativity and innovation: Catering large events in a post-Covid world
We don’t yet know when large events will return with people in attendance, but while the finer details remain to be seen we can perhaps rely on a few assumptions. We know that timescales are likely to be cautious, rather than rushed. We know that any return of service will…
Read More »