Glasgow

Coverage explores foodservice and hospitality activity across one of Scotland’s busiest urban markets, with a focus on key areas such as Finnieston, Merchant City, the West End, and city centre zones. Reporting includes restaurant and bar openings, independent brand growth, investment trends, and nightlife-driven footfall, offering insight for operators navigating a diverse and high-volume trading environment.

  • Aug- 2025 -
    21 August
    Pubs and BarsStonegate invests £6.5m in Slug and Lettuce refurbs

    Stonegate invests £6.5m in Slug and Lettuce refurbs

    Stonegate Group has invested more than £6.5m in its Slug and Lettuce brand over the past 18 months, completing 12 refurbishments with four more due by the end of the financial year. The spending forms part of a wider growth strategy aimed at adapting sites to suit local markets and…

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  • 21 August
    RestaurantsDishoom to open new Glasgow restaurant

    Dishoom to open new Glasgow restaurant

    Indian restaurant group Dishoom will open its latest venue in Glasgow on 29 August, located in the city’s historic Stock Exchange building. The 6,720 sq ft site has been designed by interior architecture studio Macaulay Sinclair, which has worked on all 10 of Dishoom’s restaurants.  The design takes inspiration from…

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  • 5 August
    RestaurantsSticks’n’Sushi marks ‘productive’ first year under McWin

    Sticks’n’Sushi marks ‘productive’ first year under McWin

    Sticks’n’Sushi has described its first full year under private equity firm McWin Capital as “productive”, after opening three new sites and reporting revenues of £86.8m in the period from 16 January to 31 December 2024.  The Danish-Japanese restaurant group, which operates in Denmark, Germany and the UK, also reported that…

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  • Jul- 2025 -
    25 July
    FeaturesCan leadership programmes solve hospitality’s recruitment woes?

    Can leadership programmes solve hospitality’s recruitment woes?

    The UK hospitality sector is facing one of its most significant challenges in years. According to UKHospitality, the industry has shed 69,000 jobs since October 2024, a sharp reversal from the previous year when 18,000 roles were created in the same period. Job losses in the sector have been three…

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  • 14 July
    RestaurantsSticks’n’Sushi to debut Scottish restaurant in Glasgow

    Sticks’n’Sushi to debut Scottish restaurant in Glasgow

    Danish restaurant group Sticks’n’Sushi will open its first Scottish restaurant in Glasgow this November, expanding its portfolio to 31 sites across Denmark, the UK and Germany. The restaurant, located on George Square, will have a 177-cover dining room and bar. Designed by Danish practice OEO Studio, known for its work…

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  • 10 July
    RestaurantsGovt to trial two state subsidised ‘public restaurants’

    Govt to trial two state subsidised ‘public restaurants’

    The UK government has selected two state-subsidised “public restaurants” to be piloted in Dundee and Nottingham as part of a new government-backed initiative to improve access to healthy food for low-income households. The eateries will offer universal access to nutritious, sustainably produced meals in social settings, with a particular focus…

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  • 8 July
    Cafes and Coffee ShopsStarbucks UK expands youth leadership scheme

    Starbucks UK expands youth leadership scheme

    Starbucks UK has launched the second round of its Accelerated Leadership Programme, aiming to fast-track more than 20 young people from entry level to store manager within 13 months. The scheme, which opened for applications yesterday (7 July) during Youth Employment Week, offers a management-level qualification that typically takes three…

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  • Jun- 2025 -
    19 June
    RestaurantsSantino in Kilmarnock brought to market

    Santino in Kilmarnock brought to market

    Santino, a bar and restaurant in Kilmarnock has been brought to market with a freehold asking price of £800,000. Currently vacant, the property has previously been let and is now available to purchase freehold. The property has been recently refurbished and would require no immediate capex spend prior to opening.…

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  • May- 2025 -
    15 May
    Food and DrinkSSP signs deal to upgrade Southampton Airport F&B offering

    SSP signs deal to upgrade Southampton Airport F&B offering

    SSP Group, an operator of food and beverage outlets in travel locations worldwide, has agreed a new partnership with Southampton Airport to transform the airport’s food and beverage offer.  The deal also strengthens SSP’s partnership with AGS Group, which owns multiple UK airports including Southampton and Glasgow Airport where the…

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  • Apr- 2025 -
    17 April
    News-In-BriefToday’s news in brief – 17/04/25

    Today’s news in brief – 17/04/25

    Deliveroo has reported a 9% rise in its gross transaction value YoY to £1.87bn in Q1 of 2025. It also saw continued improvement in order growth, up 7% to £72.6m (up 6% in Q4 2024), with GTV per order up 2% to £25.8m. Across both UK&I and International operations, its…

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