Rudy’s opens new Birmingham pizzeria

Rudy’s Pizza Napoletana has officially opened the doors to its latest offering at Brindleyplace pizzeria.

Rudy’s Brindleyplace sits inside the former Cielo venue at 6 Oozells Street, BrindleyPlace, Birmingham.

Originating in Ancoats in 2015, the new 90-cover restaurant is the second Rudy’s pizzeria in Birmingham.

Rudy’s serves classic Neapolitan pizza with fresh dough made daily using Caputo ‘00’ flour, which ferments for at least 24 hours, alongside the ingredients imported from Naples, including San Marzano tomatoes grown on fields next to Mount Vesuvius, and Fior di Latte mozzarella.

Alongside the pizza menu, a selection of Italian wines, beers and aperitivo are also available, including Aperol Spritz, Negroni and Espresso Martini.

Josh Cheevers, general manager of Rudy’s Brindleyplace, said: “We are so pleased to have officially opened Rudy’s Brindleyplace. The team is ready to serve our much-loved Neapolitan pizza in our second Birmingham location and we can’t wait to see everybody visit the new pizzeria.”