Restaurants

The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

Jul- 2024 -

19 July

Loungers officially opens largest venue in Bristol

Loungers has officially opened its largest Lounge venue to date, Ritorno Lounge, in Bristol this week. Ritorno Lounge has opened in “the city where it all began” and is located in Bristol’s Harbourside. The venue benefits from an outside terrace overlooking Pero’s Bridge, a 10.5-metre-long feature bar, and a huge…
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18 July

One Devonshire Gardens restaurant appoints new head chef

One Devonshire Gardens by Hotel du Vin, in Glasgow’s West End, has announced the return of Martin Thliveros as its new head chef. Thliveros joins the One Devonshire Gardens team with a vision to further enhance The Restaurant’s commitment to using the “highest quality” of local produce. Drawing on his…
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17 July

Ormer Mayfair appoints new head chef

Ormer Mayfair has announced that Kyle Lynch has been promoted to head chef by executive chef Sofian Msetfi at the Michelin-starred 4AA Rosette restaurant within family-owned hotel Flemings Mayfair. Lynch brings more than a decade of experience in the industry to the role. After several chef internships in the USA,…
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15 July

RSPCA president urges Wagamama to stop using salmon farms

RSPCA president, TV presenter and conservationist, Chris Packham, has joined over 100,000 people calling for Wagamama to drop farmed salmon from its menu. This comes after campaign groups, Feedback and WildFish, noted the damage inflicted by farmed salmon on the environment, with “waste food, pesticides and faeces flowing from salmon…
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12 July

Burger brand Hub Box bought out of administration

South-West based burger chain Hub Box has been bought out of administration and sold to South West Restaurants Limited for an undisclosed sum. The transaction will see all of Hub Box’s 10 restaurants across the South West of England continue to trade, with all of the company’s circa 300 staff…
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12 July

Pizza Pilgrims to open in Cardiff

Pizza Pilgrims has announced that it is set to open a new store in Cardiff in August, its first site outside of England. The new pizzeria has 90 covers inside and 48 outside, with space for bookings and walk-ins. The interior will feature brightly coloured tiles, a bar reminiscent of…
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12 July

Pizza Express to open new restaurant in Oxford Summertown

Pizza Express has announced that it is opening a new location in Oxford Summertown on 13 July. This latest opening brings the brand’s estate to a total of 360 restaurants across the UK and Ireland, each one representing an “important part” of local high streets and communities. The opening of…
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11 July

Sticks’n’Sushi to open in Islington this September

Sticks’n’Sushi, has announced that it will open its 14th UK location in Islington this September. This marks the brand’s first venture into North London and is part of Sticks’n’Sushi’s growth strategy to extend its reach into London’s residential neighbourhoods. The space features a large open plan dining room, kitchen counter,…
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11 July

Sandwich Sandwich opens new site in London

Sandwich Sandwich, the family-run eatery based in Bristol and operated by father-and-son duo Nicholas and Joshua Kleiner, has announced the opening of its debut London store at 1 Gresham Street on 18 July. This comes just months after being crowned UberEats Restaurant of the Year in 2023. Sandwich Sandwich was…
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10 July

Japanese concept restaurant Ukiyo debuts at The Yards

Japanese temaki and sashimi concept Ukiyo has announced the opening of its debut restaurant at The Yards, Covent Garden. Located at 8 Slingsby Place in the heart of The Yards, Ukiyo’s 1,636 sq ft two-level restaurant is a “unique interpretation” of a Japanese eatery, featuring an “ultraminimal” walk-in sit-at-the-bar experience.…
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