Restaurants
The latest news and updates on restaurants, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
-
Jul- 2022 -4 July
Gusto Italian to expand South amid ‘resilient’ trading
Gusto Italian, the premium casual dining restaurant group, has announced it is looking to grow its estate and expand further South over the coming year. The announcement comes as the company revealed its turnover hit £12.4m in the full year ending September 2021 and an EBITDA of £585,000, which the…
Read More » -
4 July
The Restaurant Group appoints non-executive director
The Restaurant Group has announced the appointment of Loraine Woodhouse as a non-executive director. She joins the company’s board as of today’s date (4 July) and will become a member of both the audit and nomination committees. Woodhouse is currently a non-executive director and chair of the audit committee at…
Read More » -
1 July
Big Table Group to open two new Las Iguanas sites
The Big Table Group, the operator of Las Iguanas, Bella Italia and Café Rouge, has announced the launch of two new Las Iguanas restaurants at Center Parcs, taking its total number of restaurants at Center Parcs’ five UK holiday villages to 14. It will open in Center Parcs Elveden Forest…
Read More » -
Jun- 2022 -29 June
Gura Gura to make UK debut at The Yards
Gura Gura, a brand-new Asian bar and kitchen concept, has signed at 19 Slingsby Place, The Yards, for its debut restaurant within Covent Garden which is set to launch in mid-October. The 2,900 square feet restaurant will be set across two floors within the new and revitalised The Yards, and…
Read More » -
28 June
Slim Chickens to open four new UK sites simultaneously
Boparan Restaurant Group (BRG) will open four new Slim Chickens restaurants simultaneously on 4 July 2022 in Leicester, Liverpool, Milton Keynes and London’s Bishopsgate, continuing Slim Chickens’ roll out across the UK. The new restaurants will each occupy 2500+ square feet locations, bringing the US fast casual brand’s UK portfolio…
Read More » -
28 June
Honest Burger partners with UberEats for delivery
Honest Burgers has announced today that it has become an Uber Eats exclusive partner, which will reportedly see 43 stores across the country implement takeaway delivery via the UberEats app. The partnership also means that UberEats customers can now order Honest Burgers’ “premium quality burgers” and the “signature” rosemary salted…
Read More » -
27 June
Gleneagles Townhouse opens new restaurant The Spence
Gleneagles Townhouse, Edinburgh, has officially opened its all-day dining restaurant, The Spence, to the public. Jonny Wright returns to his native Scotland to take up the role of head chef, with over 16 years’ experience including stints as head chef at Jason Atherton’s Berner’s Tavern, where he was the recipient…
Read More » -
24 June
Delivery and takeaway sales fall year-on-year
Delivery and takeaway sales at Britain’s managed restaurant and pub groups are falling from the peaks of Covid-19 lockdowns, as combined sales in May 2022 were 29% below the level of May 2021. According to the CGA by NielsenIQ and Slerp Hospitality at Home Tracker, this marks the fifth month…
Read More » -
24 June
Granger and Co to open fifth site in Marylebone
Granger and Co’s restaurateur, Bill Granger, has announced the opening of its fifth venue, which will be opening this August in Marylebone. Granger reportedly made London his full-time base back in 2011 when he opened the first Granger and Co all-day dining restaurant in Notting Hill. The address of the…
Read More » -
24 June
Canteen Collective launches £400,000 investment round to aid expansion
Canteen Collective, a hospitality group with a focus on sustainability, has launched a £400,000 investment round to “help drive forward its ambitious growth plans”. The London-headquartered business, which is on target to turnover £2.5m this year, has said it is set to more than double its revenues by 2025 as…
Read More »
