News
The News section on Catering Today delivers the latest updates and developments across the UK hospitality and catering industry. Covering restaurants, pubs, quick service brands, and catering groups, it reports on company announcements, market performance, government policy, and sector-wide trends. With a focus on commercial and operational impact, Catering Today’s news coverage keeps hospitality professionals informed of the events and decisions shaping business conditions and strategic opportunities across the sector.
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Mar- 2019 -14 March
Pub with rooms brought to market for £1.15m
The White Lion Hotel, situated between the port of Newhaven and the Seven Sisters Cliffs in East Sussex, has been brought to the market for £1,150,000. The family friendly pub and hotel comprises a traditional bar area for up to 30 covers, a separate 20 cover sports bar with a…
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14 March
Red Dog Saloon to open Louie’s in basement
Red Dog Saloon has announced it is to open a new fried chicken restaurant named Louie’s in its basement. The Shoreditch barbecue restaurant which has been in operation for eight years, will be joined by Louie’s which claims to be the first London restaurant to specialise in fried ‘hot chicken’.…
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14 March
Business investment in UK hospitality sector falls 12%
Business investment in hotels and restaurants has plummeted by more than 10% in a year as worries over Brexit loom large, analysis by specialist tax consultancy Catax has suggested. Total business investment in the sector fell by 12% to £4.97bn in the first three quarters of 2018, down from £5.67bn…
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13 March
Real Good Ketchup launches through Savona Foodservice
Condiment brand Real Good Ketchup will be launched through catering company Savona Foodservice following a successful trial in primary and senior schools last year. Launched in retail in 2017, Real Good Ketchup was the first no added sugar and reduced salt ketchup to market in the UK and gained major…
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13 March
Millions of Indigenous People May Lose Voting Rights: Alliance
Strech lining hemline above knee burgundy glossy silk complete hid zip little catches rayon. Tunic weaved strech calfskin spaghetti straps triangle best designed framed purple bush.I never get a kick out of the chance to feel that I plan for a specific individual. Separated they live in Bookmarksgrove right at…
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13 March
The Ivy Collection’s opening manager joins Carluccio’s
Carluccio’s has appointed Dominika Rusnak as its Fresca openings manager. She joins the group’s senior management team to support the brand’s ‘Fresca’ transformation programme. The restaurant chain’s project Fresca will see the brand transform 20 sites under a £10m investment. There have been a number of strategic hires to drive…
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13 March
Masterchef finalist Dean Banks to open first restaurant
Dean Banks a finalist in the 2018 series of Masterchef: The Professionals, has announced he is to open his first restaurant, located in St Andrews, Scotland. The restaurant, named Haar, will open in the town’s five-star Kinnettles Hotel, and span the whole of the ground floor of the hotel, which…
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13 March
Chef Antonio Rucco dies aged 39
Chef Antonio Rucco has died aged 39, the chef was well-known for his popular Antonio’s Vegan Kitchen restaurant in Bethnal Green. Rucco’s restaurant opened last summer and quickly became one of London’s best-known vegan restaurants. The chef’s death was announced by the restaurant on its social media channels, and the…
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13 March
Subterranean bar launches low-alcohol spirit
A drinks entrepreneur who has made a name for himself by turning underground public conveniences into neighbourhood bars has launched Willow, a low-alcohol spirit. Created in William Borrell’s subterranean neighbourhood bar, the Ladies and Gentlemen in Kentish Town, north London, the spirit’s name is a combination of his first name…
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12 March
Crismonita Dwi Putri, RI`s Track Cycling Athlete for Asian Games
Dropcap the popularization of the “ideal measure” has led to advice such as “Increase font size for large screens and reduce font size for small screens.” While a good measure does improve the reading experience, it’s only one rule for good typography. Another rule is to maintain a comfortable font…
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