News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jul- 2019 -11 July
UK’s first no and low alcohol pub to open in London
Supermarket chain Sainsbury’s has announced it is opening the UK’s first ever no and low alcohol pub. The Clean Vic…
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11 July
Pub and bar operators more upbeat than restaurants about future
Pub and bar operators across the UK remain relatively upbeat about future business according to the CGA Fourth Business Confidence…
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10 July
Oddfellows On The Park recruits new pastry chef
Design-led hotel, Oddfellows On The Park has announced Clement Barbin as its new head pastry chef. Barbin joins the team…
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10 July
Sodexo launches development programme with HIT Training
Sodexo’s corporate services business has joined forces with hospitality training provider HIT Training to launch a new development programme to…
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10 July
Dolphin Inn reopens after £127,000 renovation
The Dolphin Inn has reopened in Tynemouth following a £127,000 renovation completed by pub operator Hawthorn Leisure. The works undertaken…
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10 July
Romain Bourger named UK Sommelier of the Year
The Vineyard Hotel’s Romain Bourger has been UK Sommelier of the Year 2019 at an event which took place at…
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9 July
New pub management company Blackrose launches first revamped pub
Blackrose, the new pub management company by real estate company Aprirose, has launched The Anchor Bexley, the first pub in…
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9 July
Restaurant banned from serving food to customers with allergies
Birmingham-based restaurant African Village has been banned by Birmingham City Council, after a customer was hospitalised following a meal that…
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9 July
Pub chain ‘up for sale for £30-40m’
Brewery, pub and hotel operator, Marston’s, is reportedly mulling the sale of Pitcher and Piano, a pub chain with 18…
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9 July
Gisborough Hall appoints new head chef
North Yorkshire-based hotel Gisborough Hall has re-appointed David Sotheran has the head chef of its restaurant. Sotheran had previously spent…
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