News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Aug- 2024 -20 August
Castle Grounds in Coventry reopens following refurb
The Castle Grounds pub in Coventry has reopened following a £109,000 refurbishment. The refurbishment has “transformed” the site into a Craft Union venue, with new branding, refreshed decoration and interior additions such as a brand-new dart board to complement the existing pool table. The pub is also introducing a new…
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20 August
Thomas Kelly joins Espresso House as CEO
Espresso House, the premium café and coffee brand in the Nordics, has announced the appointment of Thomas Kelly as its new group chief executive officer, starting from September 2024. The news comes after Honest Burgers promoted Kelly from CEO to chair within a year’s time. Kelly will remain chair while…
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19 August
Today’s news in brief – 19/08/24
The industry saw its first quarter-on-quarter growth in outlets in two years. It comes as a 0.5% rise in the number of licensed premises between March and June of this year has resulted in 462 net new openings, or five per day. The latest Hospitality Market Monitor has highlighted “particularly”…
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19 August
The Victoria Oxshott appoints executive chef
Surrey-based gastropub, The Victoria Oxshott, has announced the appointment of Daniel Lee as its new executive chef. Lee joins the venue with a wealth of experience, having held senior roles at Seasons Kitchen and Farm Shop, Warbrook House Hotel and Pennyhill Park Hotel. Since officially opening three years ago, The…
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19 August
Hospitality returns to outlet growth in Q2
The hospitality industry has recorded its first quarter-on-quarter growth in outlets in two years, according to the new Hospitality Market Monitor fry CGA by NIQ and AlixPartners. It comes as a 0.5% rise in the number of licensed premises between March and June of this year has resulted in 462…
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19 August
On Premise alcohol consumption falls 23% as soft drinks gain popularity
The On Premise is witnessing a marked decrease in alcohol consumption, with a 23% decline in the UK, resulting in a growing appetite for soft drink options, according to CGA by NIQ’s leading OPUS data. Among the 18-24 year old demographic, almost a third (30%) reported drinking less than they…
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19 August
Wingstop UK opens 50th site amid ongoing expansion plans
Wingstop UK has opened its fiftieth UK site in Bolton, amid plans to expand its already growing portfolio, with six more locations planned for the remainder of the year. The group has already opened 11 sites this year alone.The new Bolton site, located in the UK’s largest retail park, will…
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16 August
Today’s news in brief – 16/08/24
WHSmith has launched Smith’s Kitchen – an new own-brand café format – as the retailer found that food-to-go and meal deals are one of the key reasons customers come into stores. The first Smith’s Kitchen officially opened yesterday (15 August) in Princess Anne Hospital, Southampton. UKH Scotland has urged Edinburgh…
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16 August
UKH urges Edinburgh to implement cost recovery to visitor levy
UKH Scotland has urged the City of Edinburgh Council to adopt the cost recovery mechanism recommended in the draft visitor levy scheme. The draft scheme, which was published ahead of the Policy and Sustainability Committee meeting next week on Thursday 22 August, has recommended that 2.5% of proceeds collected by…
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16 August
Taco Bell UK extends closing hours at select locations
Taco Bell UK has launched Encore Hours, a new initiative that will see closing hours get extended at select locations to cater to concertgoers. With current restaurant options closing as early as 10pm, Taco Bell said music fans often “face the tough choice of missing their favourite artists’ encore or…
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