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Apr- 2025 -14 April
WSCS Global launches exclusive paper cutlery
WSCS Global is launching a new planet-conscious paper cutlery solution for consumers to eat food on the go. Unlike traditional on-the-go cutlery, WSCS’s paper cutlery combines multiple layers of paper for added strength, and is precision-cut for a smooth and comfortable eating experience every time. By manufacturing in India in partnership…
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8 April
How technology can revolutionise catering events
Technology is changing the way we live our lives. It has changed how we communicate, learn new things, travel, enjoy entertainment and work. Now, the way we take part in catering events is changing. Catering Technology in the Events Industry Catering technology has revolutionised the industry, from event planning and…
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Mar- 2025 -11 March
Deliverect launches Pulse Sentinel globally; prevents 4,000 monthly downtime incidents for Burger King UK
Deliverect, the leading global food tech SaaS company, today launched Pulse Sentinel, a powerful feature designed to eliminate unnoticed downtime on delivery platforms. Pulse Sentinel addresses a hidden threat that many restaurant operators overlook—unnoticed downtime that quietly drains revenue and disrupts operations. Through immediate alerts and automatic re-opening options, Pulse…
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Dec- 2024 -3 December
Deliverect Acquires Tabesto to Fuel In-Store Sales with Smart Kiosk Technology, Empower Omnichannel Success
Deliverect, a leading global food tech SaaS company, today announced the acquisition of Tabesto, the first all-in-one restaurant and fast-food ordering and payment kiosk. Now, restaurant owners and operators who trust Deliverect to manage and increase their online orders can also transform their in-store service experience with Tabesto’s smart ordering…
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Oct- 2024 -3 October
Two thirds of hospitality businesses yet to implement major food waste change
From 31 March 2025, new ‘Simpler Recycling’ legislation, being brought in under the Environment Act 2021, will require all businesses with 10 or more employees to separate dry mixed recyclables and food waste from their general waste, prior to collection from their premises. The survey of 250 hospitality businesses, conducted…
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Jul- 2024 -30 July
What to expect at Europe’s 100% plant-based trade show
Leading plant-based manufacturers and solutions providers will form a comprehensive exhibition, covering everything from end products to packaging, ingredients and logistics. Here, attendees can source innovative plant-based products, gain inspiration, discover solutions for their business and network with other business owners. Exhibitors are travelling from around the world to demonstrate…
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23 July
Deliverect launches pulse to help restaurants bolster marketing intelligence
Deliverect, the leading global food tech SaaS company, today launched Pulse, a powerful marketing intelligence platform that gives restaurants the insights and tools they need to improve visibility and ROI. Pulse integrates with delivery platforms like Uber Eats, DoorDash, and Deliveroo, giving restaurants critical insights into operations and competitive intelligence…
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5 July
Sustainable solutions in the kitchen: Q&A with Prowrap
Can you tell us about the history of Prowrap and how it has developed over the years? For over 25 years, Prowrap has been a leading manufacturer of cling film, aluminium foil, baking papers and dispensers. Our solutions include the award-winning, fully-recyclable, PVC-free Ecocling, as well as our renowned range…
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Jun- 2024 -17 June
Unleashing the spirit of fun with innovative alcohol jellies
Brought to you by an energetic trio of entrepreneurs, Michael, Jeremy, and Jessica, our unique range of alcohol-infused jellies is set to revolutionise the way you experience your favourite drinks. At the helm of this exciting venture is Michael, a 20-year-old university student whose youthful creativity infuses every aspect of our jellies. Alongside…
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7 June
Karaoke rooms increase venue profitability by 12%
Looking to boost your bottom line? Consider adding karaoke rooms. A recent 2023 Aalto University study [https://singa.com/blog/karaoke-room-profitability/?utm_source=cateringtoday&utm_medium=referral] revealed a staggering 12.23% jump in ROA (Return on Assets) for businesses offering karaoke rooms compared with those without. Good news for hospitality venues. Adding karaoke rooms appears to be a profitable way…
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