Lewis Catchpole

Lewis is a writer at Mulberry publications covering a range of different industries in print and online. He is an alumnus of the University of Sheffield Journalism department having been interested in the art of writing from an early age. Lewis is also a keen reader and an avid sports fan. Feel free to drop him a line with any story ideas.

Mar- 2020 -

11 March

Business Bites

ROUNDUP: Business rates holiday announced by chancellor Sunak

In his maiden budget, the new chancellor, Rishi Sunak, has announced a £30bn fiscal stimulus package to help combat the…
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11 March

Business

Bank of England cuts interest rates to help combat coronavirus impact

The Bank of England has cut UK interest rates back down to the lowest level in history to help mitigate…
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10 March

Restaurants

20 Stories appoints Mike Jennings as executive head chef

Michelin-trained Chef, Mike Jennings, has been announced as the new executive head chef at Manchester’s 20 Stories restaurant. The restaurant…
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9 March

Restaurants

Michelin-starred operator Atul Kochhar to open new Marlow site

Michelin-starred chef Atul Kochhar has acquired the Villa D’este restaurant in Marlow, Buckinghamshire. The restaurant has been owned and operated…
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6 March

Business Bites

Flybe’s pensions in doubt; Poorest 20% no better off than before, 1m Virgin customers on unsecured database

lybe’s pension pot for 1,350 current and former workers is at risk, as the fallout from one of the first casualties…
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6 March

Catering Companies

Gather & Gather agrees contract with Southampton Football Club

Catering and events firm Gather and Gather has announced it has reached an agreement with Gather and Gather to enter…
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4 March

Restaurants

Crockers Henley to launch in Henley-on-Thames

Crockers Henley is set to launch in Henley-on-Thames on 20 April offering two 16-seat Chef’s Tables (The Thames Table and…
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3 March

People

Hospitality is the most desired career option for over 50s, study finds

Midlife workers could “shift the face” of the hospitality industry, as industry “boomerangs” could help plug the sector’s labour shortage…
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Feb- 2020 -

28 February

News

8 great cities in the UK to launch a street food business our guide

Are you considering putting up a food business to break into the hospitality industry? There are many opportunities available to…
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28 February

Restaurants

Heston Blumenthal’s Fat Duck profits rise to £750,000

Heston Blumethal’s Fat Duck restaurant in Bray, Berkshire, has seen its profits more than double, according to its latest documents…
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