Sales
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Feb- 2021 -8 FebruaryFeatures
How Britain’s top fast food chains coped during Covid
It has been a rough year for the hospitality industry. According to the CCA’s ‘Market Recovery Monitor’ for 2020, almost…
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8 FebruaryRestaurants
Franco Manca owners reveal expansion plans despite restrictions
Fulham Shore has revealed plans to open new Franco Manca and The Real Greek sites this summer. The company which…
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8 FebruaryCoronavirus
Losses from top 100 UK restaurant groups rise 112% to £571m
The top 100 UK restaurants groups saw their losses soar by 112% to £571m last year, rising from reported losses…
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3 FebruaryCoronavirus
IBN sets out £35bn strategy to save British hospitality
The Independent Business Network (IBN) has urged the chancellor to implement a £35bn strategy that would work to safeguard British…
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2 FebruaryComment
Are food delivery apps ethical?
Since the pandemic began the purpose of food delivery apps has changed drastically: what was once a service used mainly…
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1 FebruaryBreweries and Distilleries
US equity firm eyes Marston’s takeover
Marston’s, the brewery, pub and hotel operator, is reportedly subject to a takeover approach from the US-based private equity investment…
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1 FebruaryCoronavirus
UKH calls for VAT and rates support after ‘worst year on record’
UKHospitality has called for a further extension of VAT and business rates support from the government after the “worst year…
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Jan- 2021 -29 JanuaryCoronavirus
Manchester City footballer raises money for local restaurants
Manchester City midfielder Ilkay Gündogan has launched a campaign to help support local Manchester hospitality businesses hit by the pandemic. …
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28 JanuaryPubs and Bars
Oakman Inns confident of £4.5m funding target
Oakman Inns chief executive officer, Steven Kenee has said he is “very confident” that the pub group will reach its…
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28 JanuaryCoronavirus
Pandemic cost hospitality £200m a day in 2020
The pandemic and ensuing lockdowns cost the hospitality sector nearly £200m a day or £8m per hour in lost sales…
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