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Stay ahead with curated reporting on new restaurant, pub, bar, cafรฉ, and catering openings across the UK. This highlights the latest venue launches, from independents to multi-site operators, and offers behind-the-scenes insights into concept development, site selection, kitchen design, menu strategy, and operational planning. Whether you’re tracking competitors, scouting for inspiration, or evaluating expansion trends, this coverage helps hospitality professionals understand where investment is going and how new openings are shaping the foodservice landscape. Essential reading for chefs, operators, landlords, and F&B executives watching the market evolve.

  • Sep- 2022 -
    22 September
    PeopleStoke by Radisson Red Liverpool appoints head chef

    Stoke by Radisson Red Liverpool appoints head chef

    Radisson Red Liverpool, which is set to launch later this year, has announced the appointment of Paul Whitfield as the new head chef at the venueโ€™s restaurant, Stoke.ย  It is reported that Whitfield brings 30 years of fine dining culinary experience to his new role at Radisson Red Liverpool and…

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  • 20 September
    FeaturesThe chef behind Canary Wharfโ€™s own French Riviera superyacht

    The chef behind Canary Wharfโ€™s own French Riviera superyacht

    Can you tell us about your background and what inspired you to become a chef? I remember when I was about 19 during my second year of uni I got my first cheffing job to help pay my way through university, but as soon as I walked into the kitchen,…

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  • 16 September
    RestaurantsDishoom reveals Canary Wharf opening date

    Dishoom reveals Canary Wharf opening date

    Dishoom has announced it will open its first site Canary Wharf in November this year, marking the companyโ€™s first London opening in five years. Located on a corner of Wood Wharf at 13 Water Street, the 8,000 square foot site will occupy a double-height building overlooking the water, and will…

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  • 15 September
    RestaurantsDrunch to expand London footprint in Autumn

    Drunch to expand London footprint in Autumn

    Drunch has announced it will expand its London portfolio with the opening of a new 40-cover restaurant and speakeasy in Fitzrovia this autumn, marking the brandโ€™s third opening in the capital. The new venue is located on Great Titchfield Street, and the kitchen will be headed up by Valerio Vivetti…

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  • 15 September
    RestaurantsHeavenly Desserts opens new site in Bath

    Heavenly Desserts opens new site in Bath

    Heavenly Desserts has announced it will open the doors to its new store in Bath on 17 September. The announcement follows a period of growth for the company and brings the brand to nearly 50 restaurants across the UK which was founded in 2008 by Mohammad Imran and Yousif Aslam,…

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  • 14 September
    RestaurantsHub Box to open its first Dorset site

    Hub Box to open its first Dorset site

    Hub Box, the Cornish bar and restaurant group, has announced it will be opening its first Dorset establishment in early October in Dorchester.ย  This will be the twelfth opening for the burger and beer restaurant group, located in Brewery Square, its new 120-seat Dorchester restaurant will serve gourmet burgers, hand-cut…

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  • 12 September
    NewsInception Group to open new bar in Battersea Power Station

    Inception Group to open new bar in Battersea Power Station

    The Inception Group has announced it will open a new 1950s bar concept inside Battersea Power Stationโ€™s control room B from 14 October. The experience will take inspiration from its iconic architecture and history, as staff will don utilitarian boiler suits in a nod to the Power Stationโ€™s employees back…

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  • 12 September
    RestaurantsNightcap

    Barrio Familia Group set to open new site in Watford

    Nightcap, the owner of The Cocktail Club, the Adventure Bar Group and the Barrio Familia Group of bars, has announced the new opening for Barrio in Watford later this year.ย  The ground and first floor character building is located at Bosley’s, The Parade, Watford and comprises a total area measuring…

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  • 9 September
    RestaurantsMichelin-star chef Mark Sargeant to open new restaurant

    Michelin-star chef Mark Sargeant to open new restaurant

    Former Chef of the Year Mark Sargeant has announced the opening of his new restaurant, The Brasserie MS, an Art Deco-inspired eatery with a focus on fine dining. Sargeant is a former protรฉgรฉ of Gordon Ramsay and the winner of a Michelin star. The restaurant is located in Folkestone, a…

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  • 8 September
    Cafes and Coffee ShopsHebrides site Cafรฉ Kisimul brought to market for ยฃ275,000

    Hebrides site Cafรฉ Kisimul brought to market for ยฃ275,000

    Cafรฉ Kisimul, in Castlebay on the Isle of Barra, has been brought to market by DM Hall, being marketed for sale at offers over ยฃ275,000. Named after Kisimul Castle, Norse for Castle Island which overlooks the village, the main settlement on the 1200 population island, Cafรฉ Kisimul is a single…

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