Opening

The Ivy Collection’s opening manager joins Carluccio’s

Carluccio’s has appointed Dominika Rusnak as its Fresca openings manager. She joins the group’s senior management team to support the…

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Masterchef finalist Dean Banks to open first restaurant

Dean Banks a finalist in the 2018 series of Masterchef: The Professionals, has announced he is to open his first…

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Boxpark to open its first site outside London

Development company, Boxpark, has signed a lease to create a landmark seafront dining destination and community cafe on Shoreham Beach.…

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Ei Group launches Spitfire Pub & Kitchen

Pub operator, Ei Group, has announced it is to launch a new pub named Spitfire Pub & Kitchen. Launching as…

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Dalston’s Screwdriver closes after six months

Basque restaurant Screwdriver, located in Dalston has closed after six months in business. The restaurant, opened by former Polpo and…

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Opening a restaurant: how to keep it energy efficient

According to EnergyStar, restaurants use about 2.5 times more energy (per square foot) than other commercial buildings. In a world…

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Bar + Block Steakhouse opens first Northern Ireland site

Whitbread’s contemporary high street steak brand, Bar + Block Steakhouse is set to open three new restaurants, with the first…

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London Bridge’s Londrino restaurant to close

Portuguese restaurant, Londrino, located in the London Bridge area has announced it is to close on 28 February. The restaurant,…

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Uber Eats opens its doors to 50,000 restaurants

Uber Eats has announced it is to add 50,0000 restaurants to its offering, as the food delivery app unlocks its…

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Hospitality businesses hailed ‘heroes of the high streets’

Hospitality trade bodies have applauded the housing, communities and local government’s report which was published today (21 February) and said…

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