Heartwood Inns
Coverage follows pub openings, refurbishments and seasonal menu launches across the estate, alongside updates on staffing, chef appointments and supplier partnerships. Editorial also reports on investment, expansion activity and community engagement, giving UK hospitality professionals insight into how a growing pub operator develops its offer and strengthens its position within the casual dining market.
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Aug- 2024 -15 AugustNews
Today’s news in brief – 15/08/24
Honest Burgers will see CEO Thomas Kelly assume the role of chair next month. It comes after Kelly’s appointment as CEO earlier this year in January, following the departure of Frank Hayes. In the meantime, current CFO, Matt Brandon, has been appointed as interim CEO until a permanent replacement is…
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15 AugustRestaurants
Heartwood Inns secures two more Whitbread restaurants
Heartwood Collections has snapped up two more of Whitbread’s restaurants – the George and Dragon, and the Red Lion – for an undisclosed amount. The George and Dragon is a traditional riverside site in Marlow, serving traditional dishes with “a friendly heritage feel”. Meanwhile, the Red Lion is a “stylish”…
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Jan- 2024 -15 JanuaryPubs and Bars
Heartwood Collection appoints new CEO
Heartwood Collection has announced the appointment of Richard Ferrier as its new chief executive officer. Ferrier’s latest promotion this month comes after he joined the brand, which operates Brasserie Blanc and Heartwood Inns, in 2011. During his time at Heartwood Collection, Ferrier held the roles of operations director of Brasserie…
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Jun- 2023 -13 JuneRestaurants
Brasserie Bar Co rebrands to Heartwood Collection
Brasserie Bar Co will be rebranding to Heartwood Collection, marking its strategy and evolution into becoming a freehold pub company with a brasserie division. As a result of this move, one of the group’s brands, White Brasserie Company, will become Heartwood Inns effective from 6 July. News of the rebrand…
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