France

Today’s news in brief – 04/12/24

The Employment Rights Bill must reflect the sector’s “unique” position, UKH has urged the government. It comes as the Bill’s…

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Costa Coffee and Freemans bring kiosk concept to London

A fleet of Costa Coffee kiosks are set to hit some of the UK’s biggest live events next year, as…

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Deliverect Acquires Tabesto to Fuel In-Store Sales with Smart Kiosk Technology, Empower Omnichannel Success

Deliverect, a leading global food tech SaaS company, today announced the acquisition of Tabesto, the first all-in-one restaurant and fast-food…

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BM Caterers appoint new head of wine

BM Caterers has announced the appointment of Marie Phalippou to the newly created role of head of wine. Phalippou will…

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Subway to unveil new global restaurant design in 2025

Subway will be rolling out ‘Fresh Forward 2.0’ globally in 2025, which will be the next iteration of its restaurant…

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The most prestigious culinary awards: what are they and how to achieve them?

In the world of fine dining, a prestigious award is more than a badge of honour — it’s an affirmation…

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Deliveroo GTV reaches £1.7bn in Q3

Deliveroo saw its gross transaction value (GTV) increase 6% to £1.7bn in the third quarter as the company maintains its…

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Plant Based World Expo Europe to open at ExCeL London in November

Plant Based World Expo Europe has revealed it will be opening at ExCeL London between 13 and 14 November 2024…

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Top tips for practical sustainable dining

Discovering a world where every dish is a story about respecting nature, connecting with local producers and committing to a…

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SSP Group sees UK sales rise 12% in Q4

Operator of F&B outlets in travel locations, SSP Group, has reported that UK sales rose by 12%, with a like-for-like…

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