Bristol
Coverage explores hospitality and foodservice developments in one of the UK’s most creative and independently driven cities, with a focus on areas such as Stokes Croft, Clifton, Harbourside, and Gloucester Road. Reporting includes restaurant and bar openings, sustainability-focused concepts, operator-led growth, and shifting local demand — offering insights for businesses responding to Bristol’s distinctive blend of student, professional, and destination dining audiences.
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Apr- 2018 -23 AprilPeople
Bristol restaurant calls visitor a ‘moron’ and ‘epic tool’ after TripAdvisor review
A restaurant owner has labelled an online reviewer an “epic fool” and a “moron” after they turned up without a reservation and subsequently left a bad TripAdvisor review after storming out in “disgust”. In the review the would-be customer, Jeff P, said: “The server was so rude and made us…
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9 AprilFood and Drink
Restaurant slammed for charging £13 for Asda camembert
A Bristol restaurant has been slammed by a customer for charging £13 for an Asda camembert. Emma Daniels ordered a sharing starter at Severn Shed. However after turning the packet over she discovered the dish was still in Asda supermarket packaging. Daniels took to TripAdvisor to write: “When we go…
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Mar- 2018 -29 MarchBusiness
Nisbets adds another store to its retail portfolio
Catering equipment supplier, Nisbets, has further added to its growing retail portfolio with the opening of a new store in Bayswater, west London. The new store – Nisbets’ 32nd retail outlet – will officially open its doors at 9.00am on Tuesday 3 April. To celebrate the arrival of the new…
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