Pubs and Bars
The latest news and updates on pubs and bars, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Oct- 2022 -19 October
Revolution Bars returns to profit
Revolution Bars Group has returned to profitability as pre-tax profits surged 107% to £2.1m for the 52 weeks ended 2 July 2022, up from a loss of £26.3m last year, following positive trading and cost management. Sales also jumped 257.4% year-on-year from £39.4m to £140.8m amid a return to more…
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17 October
Hospitality driving recovery in cities post-Covid, CGA finds
The hospitality sector is driving the economic recovery of major cities post-pandemic, with Birmingham reported as the most vibrant city thanks to its restaurants, pubs and bars, the CGA has found. Its latest ‘Top Cities’ report, conducted alongside connectivity solutions provider Wireless Social, provided a ‘vibrancy’ ranking of Britain’s 10…
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17 October
The Inn Collection Group acquires second Welsh site
The Inn Collection Group has completed its second Welsh acquisition with the purchase of The Bull in Beaumaris on the Isle of Anglesey for an undisclosed sum. The pub operator has acquired The Bull and adjoining Townhouse boutique hotel as it expands its pubs with rooms presence in North Wales,…
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13 October
The Cocktail Club opens 16th site in Birmingham
The Cocktail Club, formerly known as London Cocktail Club, has opened its 16th and biggest site to date on Temple Street in the city centre of Birmingham. The space was designed by UK designer, Matthew Williamson. The space is divided into three bars. The entrance features Art Deco-style wallpaper from…
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12 October
Simmons to open largest site in Holborn next month
Simmons, the award-winning bar group, is set to open its 25th site this November in Holborn, which will be its biggest site yet. The new venue will have the capacity to fit 400 guests, spanning over two floors and featuring a giant disco ball DJ booth. A “vast selection” of…
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11 October
Number of pubs ‘vanishing’ up by 50% in last 3 months
The number of pubs that have vanished from the communities that they once served has rocketed by 50% in the last three months, according to real estate adviser Altus Group. It warned that 50 pubs a month are now disappearing from communities across England and Wales. During the three months…
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11 October
Drink demand keeps Marston’s sales afloat in FY22
Marston’s has announced that total retail sales for the year to 1 October were up by 2% against FY19, predominantly driven by drink sales which continued to outperform food sales in the period. Like-for-like sales were down 1% against FY19 however, reflecting the impact of trading restrictions last December and…
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11 October
Greene King acquires Hickory’s
Greene King has announced its acquisition of Hickory’s, a BBQ smokehouse restaurant group, for an undisclosed sum, with plans to grow it into a national dining brand. As part of the transaction, Greene King plans to accelerate the national roll out of the Hickory’s brand beyond the North West, with…
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7 October
JD Wetherspoon posts £30.4m loss
JD Wetherspoon has reported a pre-tax loss of £30.4m for the 53 weeks ended 31 July 2022 (FY22) amid what it called “painstakingly” slow recovery recovery post-Covid and rising cost inflation. The company also announced that it is marketing 32 pubs following its long-term strategy of opening larger pubs at…
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6 October
Yummy Pubs offloads The Wiremill to Hall & Woodhouse
Yummy Pubs has sold The Wiremill, near Lingfield in Surrey, to independent family brewer Hall and Woodhouse for an undisclosed sum. Business partners Anthony Pender, Tim Foster and Jason Rowlands will now be pursuing separate projects, following their 15-year partnership at Yummy Pubs. Following the move, Yummy Pubs will rebrand…
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