News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Nov- 2020 -13 November
Caffe Nero launches CVA proposal
Caffe Nero has launched a CVA proposal, in which it will ask landlords to cut costs as the ongoing impact…
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12 November
Casual Dining show postponed until September 2021
The Casual Dining trade show, which was set to take place in March next year, has been postponed amid the…
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12 November
Hospitality figures pen letter calling for EIS amendment
Hospitality figures backed by the UK hospitality trade bodies have written an open letter to Rishi Sunak calling for an…
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12 November
Young’s swings to pre-tax loss of £19m
Young’s, the pub chain and brewery, has reported a pre-tax loss of £19.2m in its interim results for the 26…
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12 November
Oddfellows in Chester fined for food safety allergen offence
Oddfellows restaurant in Chester has been ordered to pay over £4300 after a customer was hospitalised for a “severe” reaction…
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11 November
Wadworth offloads 21 pubs to Liberation Group
Wadworth has confirmed it has exchanged contracts for the sale of 21 pubs to Liberation Group for an undisclosed sum.…
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11 November
Government urged to reevaluate lockdown restrictions
Sacha Lord, the night time economy advisor for Greater Manchester, has urged parliament to reassess its latest lockdown measures. In…
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11 November
JD Wetherspoon reports 27.6% sale decrease
JD Wetherspoon chairman, Tim Martin has labelled the government’s latest hospitality restrictions “baffling and confusing”, as the company reports a…
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10 November
Employment stats ‘reinforce need for targeted support’, says UKH
The release of ONS employment figures “highlights the scale of the crisis” currently being faced by hospitality businesses and emphasises…
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10 November
Roux’s Waterside Inn to remain closed until 2021
The three Michelin star Waterside Inn restaurant in Bray will remain closed until 8 January 2021, as owner chef Alain…
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