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News

The News section on Catering Today delivers the latest updates and developments across the UK hospitality and catering industry. Covering restaurants, pubs, quick service brands, and catering groups, it reports on company announcements, market performance, government policy, and sector-wide trends. With a focus on commercial and operational impact, Catering Today’s news coverage keeps hospitality professionals informed of the events and decisions shaping business conditions and strategic opportunities across the sector.

  • Aug- 2021 -
    13 August
    The Rosy Hue pub to open next February

    The Rosy Hue pub to open next February

    Livelyhood pub group has announced that The Rosy Hue, located near Elephant and Castle, is set to open in February 2022. The 3,100 sq ft, 150 cover venue, will show sports and live music every Friday and Saturday, with a quiz night every Sunday also available. There’s also a heated…

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  • 13 August
    Hospitality contributed to 40% of Q1 to Q2 economic growth, says UKH

    Hospitality contributed to 40% of Q1 to Q2 economic growth, says UKH

    The hospitality industry reportedly contributed to 40% of the UK’s total economic growth between Q1 and Q2 2021. The figure comes from the latest UKHospitality Quarterly Tracker, produced by CGA, which followed ONS data revealing the UK GDP to have grown 4.8% in June. Kate Nicholls, chief executive at UKH,…

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  • 12 August
    Open House to open the Broadcaster in White City

    Open House to open the Broadcaster in White City

    Open House has announced it is set to open a new White City site, the Broadcaster. Spanning four floors, the venue will house a new pub, restaurant and rooftop bar. Open House is a collection of “timeless” pubs, or ‘open houses’ across London. It says its main objective is to…

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  • 12 August
    UK economy surges 4.8% in June

    UK economy surges 4.8% in June

    The UK economy grew by 4.8% in June as Covid-19 restrictions surrounding retail and leisure were eased across the UK, according to figures published by the Office of National Statistics (ONS).  Gross domestic product (GDP) is estimated to have grown for a fifth consecutive month in June 2021, by 1.0%,…

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  • 12 August
    Wendy’s includes UK in mass delivery kitchen roll out

    Wendy’s includes UK in mass delivery kitchen roll out

    Wendy’s has committed to opening 700 delivery kitchens across the UK, US, and Canada by 2025. The dark kitchens will be developed in partnership with REEF Kitchens, an operator of mobility, logistics hubs, and kitchens. In turn, REEF will become the first Wendy’s franchisee in the UK as Wendy’s launches…

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  • 12 August
    Pret a Manger staff to consider strike action over pay cuts

    Pret a Manger staff to consider strike action over pay cuts

    Pret a Manger staff are reportedly considering strike action after the temporary reduction in pay they suffered during the lockdown period was going to be made permanent.   According to The Guardian, staff were told the reductions that were first installed last year, including not being paid for breaks and service…

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  • 12 August
    Contract catering sales soar 69% in Q2

    Contract catering sales soar 69% in Q2

    Contract catering sector sales for the period between April and June 2021 soared by 69% compared with the same period in 2020, according to the latest edition of the Contract Caterer Tracker by CGA. Nonetheless, on a rolling 12-month basis, sales for the year to end-June were 38% below the…

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  • 11 August
    London’s ‘Design District’ launches new dining concept

    London’s ‘Design District’ launches new dining concept

    A new food and drinks destination is set to open in London’s ‘Design District’ in Greenwich this September.  Entitled the ‘Design District Canteen’, the venue aims to bring six global street food operators to the area which is a hub for the capital’s creative industries.  The six restaurateurs set to…

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  • 11 August
    Hawkswood Estate gets green light for new restaurant

    Hawkswood Estate gets green light for new restaurant

    A self-catering holiday park in Fife has been granted permission to build a new restaurant complete with its own helipad. The five-star Hawkswood Country Estate said it aims to create “Scotland’s finest hospitality experience” with the on-site bistro. The new restaurant will seat 38 diners inside and 28 outside, with…

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  • 11 August
    Deliveroo sees H1 losses narrow to £104.8m

    Deliveroo sees H1 losses narrow to £104.8m

    Deliveroo has reported a statutory pre-tax loss of £104.8m in its half-year report, improving 18% from its previous year’s loss of £128.4m. Despite remaining in the red, revenue for the six-month period ended 30 June 2021, improved 82% to £922.5m from £507.2m in 2020. Gross transaction value was also up…

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