News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
-
Mar- 2025 -25 March
New Taiwanese noodle bar to open in Covent Garden
Ottolenghi co-founder Noam Bar-Chang and founder of Kung Fu Mama Retail Chris Hsu have announced the upcoming opening of Taiwanese noodle bar Kung Fu Mama. Set to open on Long Acre, Covent Garden, on 8 April, the fast-paced eatery will be dedicated to showcasing a “contemporary take” on Taiwanese flavours…
Read More » -
25 March
Roti King opens first restaurant in Brighton
Roti King has announced that it is set to open a new restaurant in Brighton in May, its first in the city and its first outside of London. The new venue will be at 57 Ship Street in the historic Lanes, set in a Grade II-listed building that was previously…
Read More » -
25 March
Red Engine sees sales surge to £77.1m in FY24
Red Engine, the group behind bars such as Flight Club and Electric Shuffle, has reported a 15% increase in sales to £77.1m in FY24, up from £66.8m the previous year. During the year, the group’s sales combined with its franchise partners reached £118.3m. It added that EBITDA is expected to…
Read More » -
25 March
UKH calls for CMA investigation into business energy market
UKHospitality has called for the Competition and Markets Authority (CMA) to conduct an investigation into the non-domestic energy market. In a letter addressed to CMA boss, Sarah Cardell, the trade body said the criteria for a Market Investigation Reference (MIR) has been “undoubtedly met”, including reasonable grounds for suspecting competition…
Read More » -
24 March
Today’s news in brief – 24/03/25
Wendy’s is on track to open its 50th UK restaurant in 2025, a year that will also see it establish its presence in Scotland, Ireland and Romania for the first time. New Wendy’s restaurants will open in Blackpool, Glasgow, Grays (Lakeside), Watford, and York in the coming months, creating over…
Read More » -
24 March
Rooftop bar Azotea opens in Leeds Hyatt hotel
Leeds’ new Latin American rooftop bar and restaurant, Azotea, has officially opened on the 12th floor of the new Hyatt hotel in Leeds city centre. The new bar promises to be an immersive experience, decorated with “vibrant, contemporary touches” to capture the essence of Latin American life. The design showcases…
Read More » -
24 March
Wendy’s plans to open 50th UK restaurant this year
Wendy’s has revealed that the brand is on track to open its 50th UK restaurant in 2025, a year that will also see it establish its presence in Scotland, Ireland and Romania for the first time. New Wendy’s restaurants will open in Blackpool, Glasgow, Grays (Lakeside), Watford, and York in…
Read More » -
24 March
Shepherd Neame reopens The Westminster Arms after £1.2m refurb
Shepherd Neame has officially reopened its landmark London pub, The Westminster Arms, following a 10-week £1.2m refurbishment programme. Located in very close proximity to the Houses of Parliament, the pub features a division bell by its bar so that MPs can dash back to the House to vote. Now open…
Read More » -
24 March
Allister Richards appointed chair of The Springboard Charity
The Springboard Charity has announced the appointment of Allister Richards, chief operating officer of CH&Co, as its new chair. Richards takes over from Alastair Storey, who has led the charity’s board since 2019, overseeing its growth and impact as it expanded its reach to support those entering the hospitality industry.…
Read More » -
21 March
Today’s news in brief – 21/03/25
Wetherspoon boss Tim Martin said that the budget’s impact will raise costs by £60m at the pub chain, which would mean about £1,500 per pub, per week. It comes as Wetherspoon revealed in its half-year report that operating profits fell by 4.3% to £64.8m, mainly due to labour and utility…
Read More »
