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News

The News section on Catering Today delivers the latest updates and developments across the UK hospitality and catering industry. Covering restaurants, pubs, quick service brands, and catering groups, it reports on company announcements, market performance, government policy, and sector-wide trends. With a focus on commercial and operational impact, Catering Today’s news coverage keeps hospitality professionals informed of the events and decisions shaping business conditions and strategic opportunities across the sector.

  • May- 2022 -
    30 May
    Comptoir Group revenue soars 67% in FY21

    Comptoir Group revenue soars 67% in FY21

    The Comptoir Group has seen group revenues rocket 66.9% to £20.7m in the year ended 31 December 2021, up from the £12.4m reported in 2020. As trading returned over the year, gross profit was up by £7.1m to £16.9m up by £7.1m, up from £9/8m the prior year when trading…

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  • 30 May
    House of Gods opens new bar concept Lilith’s Lounge

    House of Gods opens new bar concept Lilith’s Lounge

    The House of Gods Hotel in Edinburgh officially opened a new nightlife concept, Lilith’s Lounge, last Friday (27 May). Drinks and cocktails at the bar are all selected from specially-designed tarot cards, and there is reportedly the option of selecting a wildcard option. Lilith’s Lounge holds a 3am licence, allowing…

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  • 30 May
    Platinum Jubilee weekend to bring £1.2bn economic boost

    Platinum Jubilee weekend to bring £1.2bn economic boost

    The Queen’s Platinum Jubilee is estimated to bring a £1.2bn boost to the economy as 5.3 million Brits are planning an overnight holiday break in the UK during the extended bank holiday weekend. According to a VisitEngland survey, well over a third of Brits (19 million) are planning to take…

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  • 27 May
    Pizza Express names Paula MacKenzie as CEO

    Pizza Express names Paula MacKenzie as CEO

    PizzaExpress has announced the appointment of Paula MacKenzie as CEO, joining the company on Monday 6 June. It said MacKenzie has over 20 years’ experience in transforming Food and Drinks businesses by “unlocking the power of brands”. She has worked for some of the world’s most recognised and valued companies…

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  • 27 May
    Gees Restaurant & Bar reopens after £1.5m refurb

    Gees Restaurant & Bar reopens after £1.5m refurb

    Gees Restaurant and Bar in Oxford has officially reopened this week following an investment of more than £1.5m. Diners are now able to return to the venue following a 13-week closure while the site underwent a full refurbishment. It now reopens with a renewed glasshouse and two new dining spaces,…

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  • 27 May
    Valor Hospitality debuts chef academy amid skills shortage

    Valor Hospitality debuts chef academy amid skills shortage

    Valor Hospitality, the international hotel management company, has launched a new Chef Development Academy, set to launch in August 2022, in a bid to encourage more people to embark on a culinary career, following a national skills shortage in the sector. In partnership with Umbrella Training, an expert apprenticeship and…

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  • 27 May
    KFC to trial first delivery-only kitchens in London

    KFC to trial first delivery-only kitchens in London

    KFC has announced it is launching a trial of its first delivery-only kitchens as the business bolsters plans to “untap opportunities” and create jobs across the country.  The first kitchen will be opened in London, with additional trials to be phased across the year. Each kitchen will create 30 new…

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  • 26 May
    Fridays owner set to double estate despite profit warning

    Fridays owner set to double estate despite profit warning

    Hostmore is set to expand its portfolio with the addition of three new sites in FY22, as it outlined its ambition to almost double its site locations from the current 89 over the medium term, subject to an improved trading environment. The owner of Fridays and 63rd+1st said this growth…

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  • 26 May
    Mother Clucker launches first UK bricks and mortar site

    Mother Clucker launches first UK bricks and mortar site

    Mother Clucker is set to open its first UK bricks and mortar site in Islington, London, following its acquisition by Famously Proper Ltd, the owner of Byron Burgers.  After acquiring Mother Clucker, and having taken it UK nationwide via delivery kitchens last year, the group is preparing to launch the…

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  • 26 May
    The IG Group profits quadruple after Covid recovery

    The IG Group profits quadruple after Covid recovery

    The IG Group, which supplies hospitality outlets nationwide with crockery, cutlery and glassware, has reported that its pre-tax profits increased from £232,110 to £1m. During the difficult trading period through Covid up to year ending July 2021, Innerglass Limited -IG Group’s parent company – also saw a slight sales dip…

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