News
The latest industry news from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Dec- 2023 -15 December
Hospitality leaders plan tech investments in 2024, CGA reveals
Three in five hospitality leaders plan to invest in new technology solutions in 2024, with employees their main area of focus, new research from CGA by NIQ and Fourth showed. The latest edition of the Business Confidence Survey reveals 61% of leaders intend to implement new solutions over the next…
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15 December
McManus Pub Company sells four pubs to Valiant Pub Co
McManus Pub Company has announced that it has sold four pubs in Northampton to Valiant Pub Co. The properties sold include The Lord Byron, The Fox and Hounds, The Golden Horse and The Foundrymans Arms. McManus has taken this decision to “reduce its liabilities and establish more solid foundations for…
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15 December
RedCat partners with Hospitality Action on mental health campaign
RedCat Pub Company has partners with Hospitality Action to sponsor its #CheckPlease campaign in a bid to increase awareness around mental health. The campaign’s aim is to encourage companies, staff members and guests to check in with hospitality workers over the seasonal period to make sure they are okay. The…
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14 December
Today’s news in brief – 14/12/23
HMRC has initiated a crackdown on restaurants that use illegal software to manipulate sales records. Following an amnesty deadline, raids have begun at 24 restaurants and takeaways. This software, known as Electronic Sales Suppression (ESS), hides or reduces card sales to evade tax. Businesses not coming forward could face criminal…
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14 December
Amber Taverns to open four new pubs amid expansion plans
Amber Taverns, the operator of 170 freehold community, wet-led pubs, has announced that it has completed another four new sites, further expanding the company’s presence to four new locations, Derby, Bridgend, Airdrie and Motherwell in Scotland. A value-focused pub group, which is uniquely focused on the hybrid operator-managed business model,…
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14 December
Rio to launch in Edinburgh next year
Brazilian Steakhouse brand Rio has announced that it will be launching a new venue in Edinburgh, Scotland, its first Scottish restaurant. Located in the Assembly Rooms on George Street, Rio brings its non-stop meats concept, unlimited gourmet salad bar and authentic Brazilian Churrasco dining experience. The expansion comes following Rio’s…
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14 December
HMRC raids 24 restaurants amid crackdown on till fraud
The HMRC has commenced a crackdown on electronic till fraud, with its Fraud Investigation Service having already raided 24 restaurants and takeaways, Pinsent Masons has reported. These raids follow the end of an amnesty earlier this year, which allowed businesses to make a disclosure to HMRC and pay any tax…
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13 December
Today’s news in brief – 13/12/23
November saw a 4% year-on-year rise in sales for leading hospitality groups, the CGA RSM hospitality business tracker revealed, which has extended a 14-month streak of like-for-like sales increases. While pubs surged 5% and restaurants hit 4.9% growth, bars saw a 6.9% decline. Notably, London’s total sales growth of 3.5%…
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13 December
Sale e Pepe to relaunch with new design
Sale e Pepe in Knightsbridge, London, has announced that it is set to renovate the restaurant and relaunch with a new look to celebrate its 50th anniversary in 2024. With the Thesleff Group now at the helm, Sale e Pepe will be ushered into its “Renaissance era”. Led by luxury…
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13 December
UK hospitality groups welcome 4% sales growth in November
Britain’s leading hospitality groups achieved year-on-year sales growth of 4% in November, a new CGA RSM hospitality business tracker reveals. Restaurant and bar groups have now achieved 14 months of like-for-like sales growth in a row. November’s figure marks an increase from October’s figure of 3.2% and is close to…
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