Food and Drink
The latest news and updates on food, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
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Jul- 2025 -8 July
Just Eat launches new membership service
Just Eat has announced the launch of its new membership service Just Eat+ in the UK giving customers unlimited free deliveries. The service launches offering free delivery for £5.99 for a 90 subscription alongside a number of other perks. Perks include free items from the likes of Greggs, Co-op and…
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4 July
Tortilla launches upgraded summer menu
Tortilla has launched a new summer menu featuring high-protein pots and an upgraded salad offering, as the fast-casual Mexican chain seeks to tap growing demand for lighter, healthier meals. The updated menu, which debuts today (4 July), includes so-called protein pots – a snack or side dish – and a…
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3 July
Freemans launches new street food concept at Silverstone
Freemans Event Partners has announced the launch of Cargo Global Eats, its new street food concept, at the British Grand Prix at Silverstone. The new concept comprises a dedicated area of street food including a variety of vendors such as tacos from MeatHead Mexican, sustainable cocktails by Poppy’s Pineapples, burgers…
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3 July
KFC targets 50 new UK sites in £1.5bn expansion
KFC plans to open more than 50 new UK restaurants this year as part of a £1.49bn investment in its estate over the next five years. The fried chicken chain, which operates more than 1,000 restaurants in the UK, aims to spend £466m on expanding its estate, with a target…
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2 July
Greggs warns on profits after warm weather hits sales
Greggs has revealed that it expects its full-year operating profit to be “modestly” below FY24 after the heatwave in June caused its sales to fall. The baker stated that cost inflation and wage tax pressures, which caused the company to increase the price of its sausage rolls, were factors which…
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1 July
Wasabi launches first franchise at Luton Airport
Wasabi has announced the launch of its first franchise at Luton Airport in partnership with global travel retailer, Lagardère Travel Retail. Set to open its doors in mid-July and located in the main terminal, the new 107 sqm restaurant features a 30-seat dine-in area and a grab-and-go counter. The new…
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Jun- 2025 -30 June
Drinks sales brighten after slow start to June
Drinks sales in the seven days ended Saturday 14 June were up 4% year-on-year after average sales in managed venues in the week ended Saturday 7 June were 7% behind the same period last year. The previous week’s rain and low temperatures damaged footfall in many parts of the country,…
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27 June
Deliveries and takeaways return to growth in May
Britain’s leading restaurant groups achieved year-on-year growth of 1.8% in delivery and takeaway sales in May, according to data from CGA. It marks the highest point of 2025 so far, as well as a return to growth after a drop of 0.6% in April, when widespread sunshine drew consumers out.…
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27 June
Tortilla agrees £12.5m refinancing deal as CFO steps down
Tortilla has secured a new £12.5m funding facility with Santander UK, and announced the departure of its chief financial officer as the company prepares for its next growth phase. The refinancing replaces a £10m agreement that was due to mature in September 2026. The new three-year senior facility, which includes…
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25 June
Oak View Group appoints new senior VP of operations
Oak View Group (OVG) has appointed Simon Hanna as its new senior vice president of operations. Hanna joins the company from Freemans Event Partners where he was COO, bringing over 15 years of experience in global hospitality, live events and venue operations. In his new role he will oversee the…
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