Catering Companies

The latest news and updates on catering companies, from the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.

Jul- 2023 -

11 July

Zero Carbon Forum to launch Marketplace for hospitality and brewing operators

Zero Carbon Forum has announced the launch of Marketplace, a new services directory designed to connect supply chain businesses with brewing and hospitality operators to help them reach net zero faster. The Zero Carbon Forum is a non-profit organisation which builds on 10 years of carbon reduction collaboration in the…
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10 July

Compass Group receives Living Wage Champion Award

Compass Group UK and Ireland has won the Living Wage Champion Award in the Recognised Service Provider Category at the Living Wage Foundation annual awards. Compass has secured the recognition for its leadership in advancing the real Living Wage within its own industry and its client network, since becoming a…
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5 July

BaxterStorey secures five-year football club catering contract

BaxterStorey has secured a five-year contract to be Wycombe Wanderers Football Club’s official food and beverage provider. Collaborating closely with the club, the caterer will be responsible for curating the F&B offerings for match days, club events, and private hire events. According to BasterStorey, its mission is to “rejuvenate” the…
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Jun- 2023 -

21 June

Chartwells partners with Feeding Britain to tackle UK hunger crisis

Chartwells, the school and education catering company, has partnered with Feeding Britain, the food aid charity, to help tackle hunger across the UK. According to Chartwells, the two organisations share a common purpose to provide “affordable, nutritious food to children and communities, and this new partnership will see them work…
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20 June

Rhubarb Hospitality appointed sole provider to 8 Bishopsgate

The Rhubarb Hospitality Collection (RHC) has been appointed as the sole food and beverage for the 8 Bishopsgate development by Mitsubishi and Stanhope. Rhubarb will be responsible for catering for multifaceted amenities across the approximately 30,000 sq ft building. The amenity offering within the building is spread across several floors,…
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20 June

VCP secures Eco-Power Stadium contract

Club Doncaster in South Yorkshire has appointed Venue Catering Partners (VCP) as its new catering operatives at the Eco-Power Stadium. VCP will operate as DN4 Events as it brings its award-winning expertise and provision to the stadium’s concourses, restaurants and hospitality offering as part of an initial five-year agreement. The…
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14 June

Elior UK raises £90k for Water Unite

Catering company, Elior UK, has raised £90k for Water Unite to help fund progressive initiatives in Kenya. Charlotte Wright, UK group’s director of CSR, and Andy Grant, the communications manager, both visited Kenya to see the work being done by four social enterprises benefiting from its contributions. The four social…
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12 June

Foodomarket secures £9.5m Series A funding for UK expansion

Foodomarket, a digital B2B food marketplace for the hospitality industry, has raised £9.5 million in a Series A funding round to invest in its UK expansion. The round was led by Alven Capital, a leading European venture capital firm that has supported other successful marketplace businesses including Ankorstore, Meero, and…
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9 June

Levy UK and Ireland partners with Burnley FC

Levy UK and Ireland has announced that it has partnered with Burnley FC to deliver matchday concourse catering, hospitality, and conferencing and events. The collaboration will see the middle tier of Turf Moor’s Jimmy McIlroy stand, redeveloped into a new matchday experience. The stand will have a Super Box, which…
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8 June

Caterplus awarded fiver-year £25m RMBI contract

Caterplus has been awarded a contract by RMBI worth £25m to provide catering services for 13 of its care homes across England and Wales for the next five years. The company will deliver a bespoke mealtime service to around 1,000 residents daily, serving some 235,000 meals, beverages, and grazing snacks…
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