Comment
The latest comment and opinion, from industry figures and the business journalists at Catering Today. We bring you the latest on what’s happening in the restaurants, bars and catering industry, with exclusive stories, analysis, best practice and industry comment.
-
Feb- 2020 -4 February
Opening a new business: How to avoid the pitfalls
A new year brings new opportunities and for many businesses the attention turns to taking the next step or making…
Read More » -
3 February
What’s Nissan driving at with Brexit plans?
Now that the technical aspect of leaving the EU has happened on paper, we are into the implementation period, but…
Read More » -
Jan- 2020 -31 January
The whole Amazon thing is getting scary now
The ‘growth of online retail’ is now so proverbial that the phrase itself is nearly redundant. Is anyone surprised to…
Read More » -
30 January
Dining with the stars: a definitive list of celebrity-owned haunts
WHO: Ed Sheeran WHAT: Bertie Blossoms WHERE: Notting Hill Last August, Ed Sheeran shocked his fans by announcing an 18-month…
Read More » -
29 January
British Airways gets flighty and Starbucks smells the coffee over coronavirus
The business response to the coronavirus situation, which appears to be developing into a serious crisis, continues apace today. British…
Read More » -
28 January
Coronavirus dampens markets but boosts mask producers
Some years ago Bill Gates was asked in an interview what future scenario it was that kept him awake at…
Read More » -
27 January
Surplus fresh produce trends for 2020
January gets a bad rep. Let’s face it, the excitement of all the preceding festivities becomes a distant memory, the…
Read More » -
23 January
Asos bounces back from tricky period
Back in July last year Retail Sector reported that Asos was having problems. It had issued a profit warning, suggesting…
Read More » -
22 January
Ted Baker hanging by a thread amid £58m balance sheet black hole
If you have shares in Ted Baker, you are probably not having a good morning. The price has tanked by…
Read More » -
22 January
The 2020 trends that caterers should add to their menus
The annual trends survey conducted among New Covent Garden Market’s traders has predicted that 2020 will see flavoursome fruits, a…
Read More »