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    Monday, 24 November 2025, 12:06

    Hospitality leaders’ confidence hits five-year low ahead of Budget

    Friday, 21 November 2025, 13:17

    Hospitality ‘struggling to adapt’ amid economic volatility, says Menzies

    Thursday, 20 November 2025, 12:39

    Late-night economy down 28% since 2020 amid rising costs

    Wednesday, 12 November 2025, 12:45

    BII calls on govt to reduce pub sales VAT to 10%

    Tuesday, 21 October 2025, 11:11

    Licensed hospitality sites edge up 0.6% in Q3

    Wednesday, 15 October 2025, 10:42

    Red Engine secures £70m funding to drive expansion

    Tuesday, 14 October 2025, 13:08

    RSM: Hospitality under further pressure as wages rise to record high

    Thursday, 9 October 2025, 12:26

    Soaring operational costs pile pressure on hospitality capex, CGA finds

    Wednesday, 8 October 2025, 12:21

    Gov launches review of licensing rules to modernise system

    Thursday, 18 September 2025, 12:18

    BoE holds interest rates at 4%

    Business

    The Business section on Catering Today delivers comprehensive coverage of the commercial landscape shaping the UK hospitality and catering industry. It reports on company performance, acquisitions, investments, market movements, and leadership changes across restaurants, pubs, and catering groups. With analysis of financial trends, growth strategies, and sector forecasts, Catering Today provides hospitality professionals with the intelligence needed to understand market dynamics and make informed business decisions in a competitive environment.

    Slug and Lettuce owner buys Be At One

    Slug and Lettuce owner Stonegate Pub Company has purchased Be At One in a takeover worth £50m. Stonegate has also announced the acquisition of 15 new sites from Novus Leisure, these include London pubs The Gable, Abbey Bar, and The Forge. The deal will see 48 new sites added to…

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    Gaucho closes its Cau chain causing the loss of 540 jobs

    Gaucho has announced it has closed its Cau chain, cutting 540 jobs as it enters a Company Voluntary Agreement (CVA). Deloitte has been appointed by the steak firm to lead the firm through the administration process. Cau was described by Deloitte as “significantly loss-making” after three consecutive years of falling…

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    ‘Phantom hours’ costing UK businesses £37m a week

    A survey of shift workers in the retail, hospitality and leisure industries has found staff to be overstating their working hours by an average of almost half an hour a week. Staff rota scheduling firm Rotaready, which conducted the survey, said these ‘phantom hours’ are costing UK businesses as much…

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    Sodexo wins 10-year contract with Coventry University

    Catering firm Sodexo has won a 10-year, £6m per annum contract with Coventry University to supply catering and hospitality services. From September, the company will take over all the catering, food retail and hospitality services on the university’s campuses in Coventry, London and Scarborough, delivering services to almost 30,000 students…

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    Equinoxe Solutions appoints new chairman

    Purchasing group Equinoxe Solutions has appointed Mark Aylwin as its new chairman. Aylwin has been in the food and drinks industry for more than 35 years, having served on the Boards of Booker Group, Blueheath, Conviviality, Musgrave GB and Safeway. He has also made an equity investment in the business…

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    Restaurants left behind as heatwave and football boost pub takings

    Britain’s pubs enjoyed a mini sales boom in June thanks to the hot weather and the start of the World Cup, the latest figures from the Coffer Peach Business Tracker have confirmed. While managed pub and bar groups saw collective like-for-like sales rise 2.8% against last June, restaurant groups suffered…

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    Crussh expands partnership with Everyone Active Leisure Operator

    Crussh Fit Food & Juice Bars has announced the expansion of its partnership with Everyone Active Leisure Operator. The expansion comes off the back of a long-term partnership with Everyone Active in the Westway Sports Centre, which has seen the healthy food and juice chain open a second site at…

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    KFC and Pizza Hut found to be underpaying workers

    Over 20 UK restaurants and pubs including branches of KFC and Pizza Hut have been found to be underpaying workers in a list published this morning by HMRC. HMRC found that nearly 240 employers were found to be underpaying staff on the minimum wage, with many companies that employ caterers…

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    Chef Andrew Wong to open new Kym’s restaurant

    Chef Andrew Wong’s latest restaurant Kym’s is set to open its doors in London later this year in September. The new outlet will be located in Bloomberg Arcade, at Bloomberg’s new European headquarters in the City, with aims to be a modern premium casual Chinese restaurant with a relaxed and…

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    World Cup fever sees Brits spend 33% more in pubs

    During England’s first World Cup match consumers spent 33% more in pubs compared with the week before, figures from Barclaycard show. The Barclaycard Consumer Spending Index showed customer spend in pubs for the month of June increased by 9.5% year-on-year. Entertainment spend proved to be strong for the month with…

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