Scotland
We report on the key developments shaping Scotland’s foodservice and hospitality sector, from Glasgow and Edinburgh to Aberdeen, Inverness, and beyond. This archive covers restaurant and pub openings, catering contracts, chef appointments, regulatory changes, trading updates, and regional challenges unique to the Scottish market. Whether you’re a local operator, part of a national brand with Scottish sites, or a supplier monitoring demand shifts, we provide the insights you need. Our editorial focus ensures that chefs, landlords, caterers, and hospitality executives stay informed on what’s happening across Scotland’s diverse and dynamic food landscape.
-
Jan- 2022 -18 JanuaryNews
UKH Scotland calls for end of restrictions by 24 January
Ahead of today’s (18 January) update regarding Covid-19 restrictions by the first minister, trade and membership body UKHospitality Scotland is calling for the current restrictions on businesses to be lifted by Monday 24 January at the latest. With Christmas and Hogmanay cancelled for hospitality businesses, the group said that “hospitality…
Read More » -
13 JanuaryPubs and Bars
Hospitality recovery dampened by Omicron as December takes £3bn hit
The hospitality sector has suffered “devastating” sales falls in the last week of the year, according to the latest pub, bar and restaurant market figures from UKH and CGA. The wider hospitality sector witnessed a 40% drop in sales for the month versus the same period in 2019, as depleted…
Read More » -
13 JanuaryRestaurants
Star to offer rent concessions to Welsh and Scottish tenants
Star Pubs and Bars has announced that it is offering all its pubs on core leased and tenanted agreements in Scotland and Wales 30% rent reductions to support them while they are subject to additional Government restrictions. The move follows its £62m rent support since March 2020, The rent concessions…
Read More » -
12 JanuaryRestaurants
UKH Scotland criticises continued restrictions
UKH Scotland has criticised Nicola Sturgeon’s decision to keep restrictions on indoor hospitality. The Scottish Cabinet said it will next review the state of the epidemic on Tuesday 18 January and consider whether it may be possible to lift capacity caps on indoor live events, including theatre performances and concerts,…
Read More » -
10 JanuaryFood and Drink
Omicron fears cut Christmas drinks sales by a quarter
Average drinks sales by value in Britain’s managed pubs, bars and restaurants in the three weeks to New Year’s Day were 25% below the same period two years ago, the drinks recovery tracker by CGA has revealed. Footfall was hit “particularly hard” in the run-up to Christmas, as the government…
Read More » -
7 JanuaryRestaurants
UKH welcomes Scotland’s reduced isolation period
UKHospitality Scotland has welcomed the decision from Scotland’s government to reduce the self-isolation period from 10 to seven days, but have warned without reversing restrictions in place until 17 January livelihoods “remain in the balance”. First minister Nicola Sturgeon made the announcement that people who test positive for Covid in…
Read More » -
Dec- 2021 -22 DecemberRestaurants
Cru Holdings bolsters its Scottish portfolio
Cru Holdings has taken over The White House on Inverness’ Union Street, adding to its stable of bars and restaurants in the north of Scotland. The acquisition comes with an extension of the property’s tenancy by 20 years. Fifteen jobs will also be retained in the Highland hospitality industry as…
Read More » -
20 DecemberRestaurants
Leon to open 50 new sites in 2022
Leon has announced plans to more than double the pace of its store rollout programme, with more than 50 restaurants to be opened in 2022, creating 1,000 jobs next year and 4,000 jobs over the next three years. Earlier this year, the business announced plans to open 20 restaurants over…
Read More » -
17 DecemberFood and Drink
Jollibee eyes further UK expansion as sales soar 417%
Jollibee is set to expand further across the UK with new sites due to open in Scotland for the first time as sales soar. For the period between January and September 2021, overall sales grew 417% with 1.3 million pieces of the brand’s most popular menu item, Chickenjoy, being sold…
Read More » -
14 DecemberPubs and Bars
Buzzworks turns to Tiktok for recruitment Campaign
With the hospitality industry continuing to struggle to recruit across the UK, a Scottish independent bar and restaurant operator has taken to social media platform Tiktok in an attempt to recruit new staff. Buzzworks Holdings, headquartered in Kilmarnock, launched a new campaign in late October, attempting to utilise the social…
Read More »